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To The Best Of Our Knowledge

The world of plants can be a dangerous place. Gorgeous monkshood, with stalks of purple blooms can cause delusions and death. A plump cashew can make you miserable if it isn't steamed properly. And aconite, almost indistinguishable from parsley can cause paralysis and stop your beating heart...Read more

To The Best Of Our Knowledge

Ingrid Betancourt was kidnapped by Marxist rebels in Columbia while in the midst of her presidential campaign. She spent the next six and a half years in captivity chained, humiliated and abused. But her greatest fear was not death. It was losing her humanity. In this hour of To the Best of Our...Read more

To The Best Of Our Knowledge

Novelist John Updike doesn’t like doing interviews.  At least until the interview starts.  Then he realizes it’s kind of flattering to talk about himself.  Now, he’s written a novel about a famous artist being interviewed.  In this hour of To the Best of Our Knowledge, John Updike on why an...Read more

To The Best Of Our Knowledge

Are humans innately good? Do we have a generosity gene? Is there an inherent desire to help our fellow human beings? Or, are we natural born sinners who have to fight, tooth and nail, to conquer our inherent tendencies towards selfishness, destruction and war. In this hour of To the Best of Our...Read more

To The Best Of Our Knowledge

Americans are from Mars, and Europeans are from Venus.  At least that’s the view of foreign policy analyst Robert Kagan.  He says Europeans no longer believe in military power, quite unlike America’s leaders.  In this hour of To the Best of Our Knowledge, the growing split between Europe and...Read more

To The Best Of Our Knowledge

Imagine Superman, demented with age, on a final mission to save the world.  Or Conan the Barbarian, civilized and living in L.A. boarding the bus with a good book.  It’s all there in the poetry of Charles Harper Webb.  Words fly this hour on To the Best of Our Knowledge as we take in performance...Read more

To The Best Of Our Knowledge

A Swedish environmentalist believes we really should give back to the earth, even after we’ve died.  Her company is trying to replace cremation with a technologically-enhanced form of organic composting, and she’s already got the support of King Carl Gustav and the Church of Sweden.  In this...Read more

To The Best Of Our Knowledge

Is the NSA wiretapping story really new? Sure, whistle blower Edward Snowden is all over the news. But people were talking about federal surveillance ten years before leaked documents about “Prism.” In this hour, we take a look at what we know about government surveillance and when we knew it...Read more

To The Best Of Our Knowledge

The East Village Opera Company's new album, "Olde School," was 300 years in the making. The group gives some of opera's greatest hits an extreme musical make-over, re-imagining them as popular songs. In this hour of To the Best of Our Knowledge, we'll meet the co-founders of The East Village...Read more

To The Best Of Our Knowledge

”Seinfeld” and “The Simpsons” may not look like grist for the philosopher’s mill, but philosopher Bill Irwin says they have a few things to teach us.  In this hour of To the Best of Our Knowledge, philosophy from Socrates to Wittgenstein, with a short detour through pop culture.  Also...Read more

a woman with head pain

You stub your toe, hit your head on an open cupboard, slam your fingers in a car door, slice your hand on the sharp lip of can, or lick an envelope the wrong way. Your toes throbs, your head aches, your fingers pound, your hand hurts, your lip smarts.

Pain is your body’s way of letting...Read more

To The Best Of Our Knowledge

George Burns lived a good long life, hanging on to one hundred.  These days scientists say that’s no big deal.  According to them, some of us may be tottering around the golf course when we’re 150.  In this hour of To the Best of Our Knowledge, the quest for immortality – how long can science...Read more

To The Best Of Our Knowledge

Every year, Americans spend billions of dollars to try to improve themselves. They buy books and CDs, go to seminars...some even walk over hot coals in their bare feet. In this hour of To the Best of Our Knowledge, we'll try to find out if the self-help movement is really helping us.Read more

To The Best Of Our Knowledge

The geography of organized religion in America is changing. Today, more and more Americans identify themselves as spiritual, rather than aligning themselves with a particular religion. They're cobbling together faith and spirituality from sources all over the world, picking and choosing the...Read more

To The Best Of Our Knowledge

When somebody asks Josh Ritter what kind of music he plays, sometimes he ends up lying. After all, Ritter's music is hard to describe - a little bit rock n' roll by way of Bruce Springsteen with a twist of Bob Dylan. Anyway you describe it, Josh Ritter has arrived. We'll get inside the music...Read more

To The Best Of Our Knowledge

East Meets West

Part Three

 

The ancient trading routes through Persia, India and China were once the crossroads between East and West. Is the blogosphere the new Silk Road? Hear heartrending e-mails between an American professor and...Read more

To The Best Of Our Knowledge

The legendary movie mogul Samuel Goldwyn once said, you should never predict anything, especially the future.  But it’s human nature to go to extremes for a sneak peak of what lies around the corner.  In this hour of To the Best of Our Knowledge, an astrophysicist sheds some light on...Read more

To The Best Of Our Knowledge

Supersized slabs of juicy ribs cooked over a wood fire until the meat slides right off the bone. Food doesn't get more American than barbecue. It's part of our roots. And it's tangled up in our racial history. In this hour, we celebrate barbecue and explore its secret history.Read more

To The Best Of Our Knowledge

Lynne Truss created a sensation in Britain with a book whose title is a punch line: it’s a punctuation joke that says a panda is a black and white mammal and it “Eats, Shoots and Leaves.”  Rules for punctuation and a good life, in this hour of To the Best of Our Knowledge.Read more

To The Best Of Our Knowledge

The downhill skiers in Sochi know cold weather, but for real cold -- try diving into freezing water above the Arctic Circle!  In this hour, some sports too cold even for the Winter Olympics.Read more

To The Best Of Our Knowledge

The Baobab looks like an upside down elephant.  It’s enormous and gray, with little sprays of green at the top.  According to an African creation myth, the Great Spirit gave each animal a gift.  The hyena got the baobab and tossed it aside in disgust.  But Thomas Pakenham thinks it’s one of the...Read more

To The Best Of Our Knowledge

E’len see la luma nomih tyelvoh.  That’s Elvish for “A star shines upon the hour of our meeting.”  Even if you don’t believe in Elves it’s hard to resist the enchanting languages J.R.R. Tolkien created for the creatures of Middle Earth.  In this hour of To the Best of Our Knowledge, we find out...Read more

To The Best Of Our Knowledge

"Life resembles a novel more often than novels resemble life." -- George SandRead more

To The Best Of Our Knowledge

Thirty years ago, the Iranian Revolution rocked the Middle East and upended the country's cozy relationship with America. We'll take stock of Iran three decades later as we examine the country and it's culture through music, film and politics. Also Salman Rushdie reflects back on "The Satanic...Read more

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