It’s primitive and brutal and a lot of people want to see it banned. But it’s a 500 million dollar a year industry that’s not about to throw in the towel. In this hour of To the Best of Our Knowledge, a hard look at boxing. And how the sport influenced the English language. Also, one woman’s...Read more
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Episode Archives
From Soup to Nuts
Part Six
Once upon a time, there was a chef who made the greatest cakes in the world. His name was Antonin Careme. But this is no fairy tale. It’s a true story of a man called the King of the Cooks. In this hour of To the Best...Read more
Say you’re in Vegas playing high-stakes poker. You haven’t slept in days. To make matters worse, you’re being stared down by two of the best poker players in the world. And...you’re bluffing. So, you bet it all to bring the pot to well over a million dollars. In this hour of To the Best of...Read more
A restaurant wasn't always a place to eat. It used to be a thing to eat - a cup of medicinal broth to restore your health. These days Americans eat almost half their meals out, so how did the modern restaurant evolve? In this hour of To the Best of Our Knowledge, the rise of the restaurant. ...Read more
Electrons to Enlightenment
Part One
Do science and religion have to be at war with each other? Francis Collins doesn't think so. The head of the Human Genome Project, is also an evangelical Christian. But biologist and atheist...Read more
Every day you pick up the paper and there's another report about something you either should be eating or shouldn't. Omega 3-fatty acids, soy milk, broccoli - good. Trans fats, soda, fast food - bad. What if instead we just ate what made us happy? In this hour of To the Best of Our Knowledge,...Read more
Twenty-seven years after it originally aired,Twin Peaks returns for a third season on Showtime on Sunday, May 21st. “Twin Peaks” is considered one of the greatest TV dramas ever made. It has a huge cult following. Mark Frost created the show, along with film director David Lynch....Read more
The Meaning of Life
Part Three
In this hour of To the Best of Our Knowledge we consider the good stuff. Love. Poetry. Pleasure. Chocolate. Art. Beauty. New York Times Art Critic Michael Kimmelman says the beauty of beauty is that...Read more
Everything you know about running is wrong. At least, that's the view right now according to some of the latest science in fitness and exercise. Think running is bad for your knees, that prescriptive running shoes tailored to your feet help avoid injury? That stretching is good for you before...Read more
When and how did the universe begin? Why is there something rather than nothing? In this hour of To the Best of Our Knowledge, we'll tackle the big questions about the universe. From Stephen Hawking's latest ideas about parallel universes and theories of everything to the quantum physics of...Read more
Sometimes it's better to forget than to remember. Maybe it's an embarrassing photo on Facebook. Or perhaps a collective memory that's been used by certain ethnic groups to stir up hatred of their enemies. We explore the science, history and philosophy of memory. Plus, filmmaker Whit Stillman on...Read more
Big box education is on the way out. Instead, imagine a future with schools of every variety available for mixing and matching, like sushi on a platter. Micro-schools, Waldorf Schools, part-time schools and more. That's the future as seen by Matt Hern, an advocate for what he calls de-...Read more
Shuttered businesses line the familiar streets of producer Charles Monroe-Kane’s hometown in the Rust Belt in northeastern Ohio. The steel mill where his father worked is shut down, locked behind chains. Opioid abuse is...Read more
Ten years after the end of apartheid, what’s left to document the struggle? For the filmmakers of the documentary “Amandla,” there’s music. In this hour of To the Best of Our Knowledge, the songs that faced down death, despair and terror on the road to equality in South Africa. Also, the...Read more
We love books. We line them on shelves like totems. We pile them next to our beds in some hope they'll affect our dreams. For many of us, books are sacred objects. And sometimes, just sometimes, they’re even magical.Read more
Everything you know about Indians is wrong. That's the starting point for Paul Chaat Smith, who says it's time to hit the reset button and re-think everything we know about Native American culture. In this hour of To the Best of Our Knowledge, Comedian Howie Miller says that's what he does as a...Read more
What’s the biggest threat to American supremacy? Islamic fundamentalism? China? How about Europe? Today Europe has more people, more trade, and more wealth than the U.S. And the European welfare state offers a potent alternative to American capitalism - and what government’s supposed to do...Read more
What do you think of when you hear the word "ventriloquism"? A showman with a wisecracking wooden boy on his lap? There's more to ventriloquism than verbal jousting between a man and his dummy. In this hour of To the Best of Our Knowledge, we'll explore the cultural history of ventriloquism...Read more
In February and March of 1974, the legendary science-fiction author, Philip K. Dick, had a series of religious and visionary experiences. He spent the remaining eight years of his life writing thousands of pages of notes to try to come to terms with the meaning of these strange events. In this...Read more
A collection of all of Barbara Ehrenreich's interviews on "To The Best Of Our Knowledge" over the years. Read more
It would be hard to imagine a more fundamental American value than democracy. For centuries, disenfranchised people have fought for the right to vote. But would we be better off if fewer peoplevoted - if only the people who actually know about public policy were allowed to vote...Read more
Everywhere you turn at this time of year there are babies: Babies wrapped in swaddling cloths, babies lying in mangers, baby-faced cherubs, and baby angels. All to be expected of a holiday that celebrates the birth of a child. But then, birth is a pretty miraculous thing. In this hour of To the...Read more
In case it’s not obvious: we LOVE books on TTBOOK. But we’re also incredibly picky about which books we choose for interviews.Read more