Episode Archives

Filter episodes by the year they originally aired.
TTBOOK

We’re all seeking something.  What about you? What are you looking for?Read more

film junkies stare at screens

It’s Oscar season and Hollywood is once again celebrating the best films of the year. It would seem that we're a nation obsessed with movies. As a country, we spend billions of dollars to watch them every year, and celebrate them with a variety of awards ceremonies. But what separates a...Read more

TTBOOK

Do you believe that the government is keeping secrets from us? That the military is hiding evidence of alien visitations? Maybe you have a hard line to the truth -- or maybe you're a sucker for conspiracy theories. Today, we explore why we love conspiracy theories and why we believe them.Read more

TTBOOK

What do you think of when you hear the word "ventriloquism"?  A showman with a wisecracking wooden boy on his lap?  There's more to ventriloquism than verbal jousting between a man and his dummy.  In this hour of To the Best of Our Knowledge, we'll explore the cultural history of ventriloquism...Read more

TTBOOK

From the minute we can pick up a crayon, most of us want to draw something - a house, a tree, the sun.  As we get older we aim for nuance and sophistication - landscapes and shadows, faces and expressions.  A gifted few will achieve something greater - they’ll make art.  On this hour of To the...Read more

TTBOOK

We’re off to the scene of the crime.  Need a lawyer?  Maybe you should find an evidence broker.  He’s the guy you go to see when you’ve been accused of a crime and you need witnesses to prove you didn’t do it.  At least that’s how it worked in the 18th century.  Novelist David Liss talks about...Read more

TTBOOK

General Patton wrote in 1943 that, "War is very simple, direct, and ruthless. It takes simple direct, and ruthless men to wage it." In this hour of To The Best Of Our Knowledge, simple and direct conversations with the ruthless men who wage war. We'll talk with a machine gunner stationed in Iraq...Read more

TTBOOK

When the world turns green again, it makes us all a little giddy!  In this hour of To the Best of Our Knowledge, we’ll pull on our gum boots and get out into the garden with novelist Jamaica Kincaid, who’s grown a map of the Carribean at her Vermont home.  Sharon Lovejoy, author of Roots, Shoots...Read more

TTBOOK

Reading a good book may be the most fun you can have sitting down.  Books can be a hobby or a passion, an interest or an obsession.  In this hour of To the Best of Our Knowledge, tales from book world.  A former bookseller takes us to Hay on Wye - the Welsh town that’s well on its way to...Read more

cool cat

Who really rules the internet?  Cats, of course.  We can't take the cuteness anymore so here it is -- our first and only show about cats.  Cat videos, superstar cats, cat music, cat history, endangered cats... and a little, tiny bit about dogs.Read more

TTBOOK

Want to learn a second or third language?  You don’t have to slave away in a French seminar – it only takes a minute or two to pick up “ob.”  Next time on tob-oo thob-ah bob-est ob-of ob-our knob-ow-lob-edge.  Or should I say To the Best of Our Knowledge, word games, and secret...Read more

TTBOOK

The Meaning of Life

Part Four

 

Pete Best should have been famous beyond his wildest dreams. He had Ringo's job just months before the Beatles' "Love Me Do" became a smash hit. But he got tossed out of the band and ended up working...Read more

TTBOOK

A restaurant wasn't always a place to eat.  It used to be a thing to eat - a cup of medicinal broth to restore your health.  These days Americans eat almost half their meals out, so how did the modern restaurant evolve?  In this hour of To the Best of Our Knowledge, the rise of the restaurant. ...Read more

TTBOOK

From Soup to Nuts:

Part Two

This may be the century when Americans forget how to cook. We're just too busy. Take-out's too easy. And, who needs to cook when you can buy ready-made...Read more

TTBOOK

Every day you pick up the paper and there's another report about something you either should be eating or shouldn't. Omega 3-fatty acids, soy milk, broccoli - good. Trans fats, soda, fast food - bad. What if instead we just ate what made us happy? In this hour of To the Best of Our Knowledge,...Read more

TTBOOK

It’s primitive and brutal and a lot of people want to see it banned.  But it’s a 500 million dollar a year industry that’s not about to throw in the towel.  In this hour of To the Best of Our Knowledge, a hard look at boxing.  And how the sport influenced the English language.  Also, one woman’s...Read more

TTBOOK

In this hour of To the Best of Our Knowledge, Simon Winchester tells the remarkable story of Krakatoa.  The volcanic eruption spewed chunks of land 25 miles into the air.  The blast was heard three thousand miles away.  And it kicked up monstrous tidal waves that killed nearly forty  thousand...Read more

TTBOOK

Plato argued that poets would be banished from the ideal republic. He said poets are only good for promoting petty emotions, such as anger and lust and love. In this hour of To the Best of Our Knowledge, poetry. We'll talk with four-time Slam Poet champion Patricia Smith about how powerful words...Read more

TTBOOK

President Obama's surrounded by science advisors. So you might figure he doesn't need to know much about physics, but you'd be mistaken. How is a President supposed to assess the risk of a "dirty bomb," or weigh the pros and cons of various energy sources, from solar power to nuclear energy?...Read more

TTBOOK

Many of us first met Islam on 9/11 with planes slamming into the World Trade Center – not a very good first impression. In this hour of To the Best of Our Knowledge, a proper introduction, as we talk with Muslims and Westerners who are redefining our relationship. From a Danish cartoonist with a...Read more

TTBOOK

Sinatra swings it, Miles Davis jazzes it up, and Billy Holiday croons it from the heart.  Next time on To the Best of Our Knowledge, the biography of a great American love song.  In our second annual Valentine’s Day Show the Rogers and Hart hit “My Funny Valentine.”  And our listeners share true...Read more

TTBOOK

Toby Young thought he had it made.  He had a prestigious job at Vanity Fair magazine, a press pass that got him in everywhere, and a suave British accent to boot.  He was poised to take Manhattan.  Then everything went wrong.  In this hour of To the Best of Our Knowledge, flops, failures and...Read more

kid books

Author, Author

Part Three

 

One of the worst things about growing up is you get kicked out of the children's section of the library. I mean, you learn to read and life is one long happy string of books, from Peter Pan to Winnie the...Read more

TTBOOK

Most movie stars will do anything to stay in the limelight.  But Debra Winger didn’t care.  Six years ago, she walked out of Hollywood.  She even taped her retirement card above her mirror so she’d see it every day.  Next time on To the Best of Our Knowledge, Debra Winger talks about the...Read more

Pages