Andre Agassi says he always hated tennis, even though it's what made him rich and famous. But maybe that's not surprising, considering how his father used to browbeat him into hitting 2500 balls a day when he was seven years old, and later sent him off to a tennis academy, which Agassi calls a "...Read more
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Henry David Thoreau died 150 years ago, and he’s still a great American icon. But have you ever wondered exactly why? Thoreau wasn’t exactly the model environmentalist he’s often made out to be. And his account of living at Walden Pond is partly fictionalized; he spent nine years writing and...Read more
Canal Street flooded with so much water it looks like an actual canal. People mourning the loss of their homes and loved ones. The Gulf Coast will never be the same after the devastation that Hurricane Katrina has caused. In this hour of the Peabody-Award-Winning program To the Best of Our...Read more
Betsy Lerner was a chubby kid. Then an overweight teenager. Then, a compulsive eater with a secret food life. Binging and dieting consumed her life – until the day she tried to kill herself. In this hour of To the Best of Our Knowledge the story of Betsy Lerner’s struggle with weight. And,...Read more
New Orleans is famous for a lot of things...many of them musical. It's the birthplace of jazz, the cradle of rhythm and blues. The home of the brass bands. So it's no wonder that New Orleans is known as "the City that Care Forgot." In this hour of To the Best of Our...Read more
The idea of creative collaboration is a relatively new one. For centuries, science and culture focused on the self self-expression, self-realization. But two is the magic number. In this hour of To the Best of Our Knowledge, we'll explore creative partnerships. Joshua Wolf Shenk talks about...Read more
A restaurant wasn't always a place to eat. It used to be a thing to eat - a cup of medicinal broth to restore your health. These days Americans eat almost half their meals out, so how did the modern restaurant evolve? In this hour of To the Best of Our Knowledge, the rise of the restaurant. ...Read more
Every day you pick up the paper and there's another report about something you either should be eating or shouldn't. Omega 3-fatty acids, soy milk, broccoli - good. Trans fats, soda, fast food - bad. What if instead we just ate what made us happy? In this hour of To the Best of Our Knowledge,...Read more
From Soup to Nuts
Part Six
Once upon a time, there was a chef who made the greatest cakes in the world. His name was Antonin Careme. But this is no fairy tale. It’s a true story of a man called the King of the Cooks. In this hour of To the Best...Read more
Electrons to Enlightenment
Part One
Do science and religion have to be at war with each other? Francis Collins doesn't think so. The head of the Human Genome Project, is also an evangelical Christian. But biologist and atheist...Read more
Say you’re in Vegas playing high-stakes poker. You haven’t slept in days. To make matters worse, you’re being stared down by two of the best poker players in the world. And...you’re bluffing. So, you bet it all to bring the pot to well over a million dollars. In this hour of To the Best of...Read more
It’s the only musical instrument that’s played without being touched – the theremin. You’ve probably heard its eerie sound in movies like Hitchcock’s “Spellbound” or on the Beach Boys’ hit “Good Vibrations.” In this hour of To the Best of Our Knowledge, the intriguing life of the instrument’s...Read more
Let boys be boys. It's a hard thing to do today with concern over violence in schools and the seeming violence of boys' play. But what if, thanks to our culture of fear, boys are slipping through the cracks? In this hour of To the Best of Our Knowledge, we take a look at the inner world of...Read more
Roast pig may look delicious on the holiday table, but you might pass on the pork if you met Piglet. That famous New Zealand pig swam in the ocean each day, loved the violin and, as the story goes, sang to the moon. But she was more than an exceptional pet. To one man she was an ambassador...Read more
A little laugh goes a long way. This week, we’re taking a crash course in how to be funny.
From Chicago’s famous Second City, to a humor research lab, this hour's a laugh riot. We also talk with a laughter coach, Canadian comic Mary Walsh, and longtime New Yorker humorist Ian...Read more
Are you afraid of getting old? Most people are, but studies show we're usually happier in our 60s and 70s. Aging often brings wisdom and resilience - and a new creative spark. We celebrate the fine art of aging - and hear about some artists who remade their careers late in life.Read more
East Meets West
Part Four
Imagine growing up in Pakistan. Islam is a way of life. You get up every morning at 4:30 to pray. Then when you're 18, you move to the American Midwest, Iowa, to attend college. That's the story Kumail...Read more
It’s Art & Craft week at TTBOOK, but we’re not gluing macaroni to cardboard.
From the halls of London’s Victoria and Albert Museum, to MIT's Center for Bits and Atoms; from a craft studio on the coast of Maine, to "outsider artists" at the Venice Biennale... w...Read more
Prominent Evangelical leaders are divided on the subject of Donald Trump and some have gone so far as to say the soul of their movement is at stake. This week we talk about the perennial tension between faith and politics,and the evolution of the Religious Right -- the movement that shaped the...Read more
Do you believe in magic? In this hour of To the Best of Our Knowledge we’ll talk with some people who do. Join us for a conversation with America’s favorite witch – Starhawk. And uncover your own inner wizard! What Merlin, Dumbledore and Gandalf have to teach us all about living a life...Read more
Another season of HBO's "Game of Thrones" is beginning, and the History Channel's "Vikings" is racking up ratings. Why are we so interested in the Middle Ages?Read more
There are children who seem to be re-born into new families, while remembering specific and verifiable things about their former lives. It may be coincidence, or imagination, but some of their stories will curl your hair! In this hour of To the Best of Our Knowledge, a search for...Read more
According to George Bernard Shaw, the seven deadly sins are food, clothing, firing, rent, taxes, respectability and children. This time on To the Best of Our Knowledge, we’ll explore the more traditional Seven Deadly Sins. Musician Joe Jackson will tell us how lust, gluttony and the other sins...Read more
What does it take to become a U.S. president? Driving ambition, of course, but what else? We'll dissect a few presidents - from Lincoln and LBJ to Obama - and consider the chances of a female president in 2016.Read more