No matter what quiet corner of America you inhabit, you’ve heard about NASCAR. You may not understand it. You may not get it. But while you weren’t paying attention, those cars, driving in circles for hours, became our national pastime. In this hour of To The Best Of Our Knowledge, car racing....Read more
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Episode Archives
Cosmologist Janna Levin feels cramped. Thirty billion light years just isn’t enough space for her. In this hour of To the Best of Our Knowledge, we consider the Universe Beyond Einstein. Janna Levin tackles the shape and size of space. Also, we’ll try to catch a gravity wave, marvel at the...Read more
There are children who seem to be re-born into new families, while remembering specific and verifiable things about their former lives. It may be coincidence, or imagination, but some of their stories will curl your hair! In this hour of To the Best of Our Knowledge, a search for...Read more
What do Oprah Winfrey, Tom Cruise and Madonna have in common? Not much, except the kind of blazing fame that turns relatively normal people into obsessive fans who would walk ten miles through a blizzard just to stand in celebrity garbage. In this hour of To the Best of Our Knowledge...Read more
Vivek Maddala knows how to tell a good story. He can put a lump in your throat or make you laugh out loud. His themes are timeless and universal. Maddala composes music for silent films. In this hour of To The Best Of Knowledge, how to construct a narrative. From writing silent film music to...Read more
What does it take to become a U.S. president? Driving ambition, of course, but what else? We'll dissect a few presidents - from Lincoln and LBJ to Obama - and consider the chances of a female president in 2016.Read more
Peggy Orenstein didn't want children. At least she didn't think so. Children killed careers and turned smart, professional women into drones. Well, that's what Orenstein was afraid of, anyway. But after a death in the family, she changed her mind. In this hour of To the Best of Our Knowledge, to...Read more
Dan Janzen is one of the world’s leading tropical biologists. He’s spent forty years working in the Cost Rican jungle, and there’s one creature that fascinates him above all others - the moth. Janzen has found nine-thousand different species of moth in Cost Rica. In this hour of To the Best...Read more
Boots on the Ground: Stories from the War in Iraq
Part Three
For many soldiers and Marines, war is not fundamentally about the mission. War is not really about the enemy. It's not even about patriotism. War is about the man to the...Read more
Wisdom may come with age, but if you want to make scientific history, it pays to be young. Newton invented calculus before he turned 25. Einstein published his special theory of relativity when he was only 26. In this hour of To the Best of Our Knowledge, does genius slip away with age? Also...Read more
"Every time a bell rings, an Angel gets its wings." At this time of year you're likely to hear that line over and over again, as Jimmy Stewart plows through "It's a Wonderful Life." But he's not the only one who's seen an angel - in or out of the movies. In this hour of To the Best of Our...Read more
When did "fat" become a four-letter word? Leaders of the body acceptance movement say it's time to stop shaming fat people. In this hour, curvy girls and plus-size women talk about the emotional and physical costs of America's toxic obsession with weight and body image. Read more
Say the name "Robert Krulwich" and hard-core public radio listeners start smiling. These days Robert does a lot of science journalism, even though he admits he's no expert. He believes everyone's interested, even though they think it's too hard for them. In this hour of To the Best of Our...Read more
We all have our good days and our bad days, but chances are they’re nothing like what Andy Behrman has experienced. Behrman would fly from Zurich to the Bahamas and back in three days to balance hot and cold weather. On the bad days, he’d experience tornado-like rages of depression. In this...Read more
Fashion photographer David Jay recently sent us a book of his photos. The lighting was perfect, the settings intimate. The women, nearly naked, were gorgeous. Taking in the beautiful images, something stood out – the mastectomy scars.Read more
Photographers capture heartache and agony. What does it mean for them? And what does it mean for us, those viewing the photos? Do these images create empathy? Compassion? Or something else?Read more
Is it any wonder boys don’t read? Too often they’re assigned the books their female teachers loved. In this hour of To the Best of Our Knowledge, the man behind the GuysRead website says forget “Little House on the Prairie” and bring on Stinky Cheese Man! And we’ll hear what happened when the...Read more
Every person on earth is unique and special, but some people – maybe one in a hundred – are autistic. In this hour of To the Best of Our Knowledge we get to know a few autistic people with Asperger's Syndrome. We'll hear what it's like to try to live in the world when you have visionary...Read more
There’s no English translation for the Dutch word “Gezellig."
Are there things that can never be understood, expressed or experienced outside their home culture?
We’re wandering the unmarked maps of cultural translation!Read more
You’ve seen the Olympics on TV, but do you want to know what’s really happening in Utah? In this hour of To the Best of Our Knowledge, a special program recorded in front of a live audience at Red Butte Garden in Salt Lake City. From the culture of snowboarding to past Olympic scandals. Plus...Read more
Ayn Rand didn't know how to make small talk; she lived for big ideas and bold statements. She believed capitalism was the best social system ever invented, and even took to wearing a gold pin in the shape of a dollar sign. Ayn Rand died nearly thirty years ago, but she's now inspiring a new...Read more
From Boston to Berkeley, people are going raw. Vegetarians, vegans and Atkins followers are old hat – the hottest trend in food is cool. In this hour of To the Best of Our Knowledge, why the raw food movement has people turning off their ovens and trumpeting the healing powers of uncooked food...Read more
Most people want to do the right thing. But what if your survival depended on doing something wrong? Something deeply repellent. Something evil. And what if the police told you to? In this hour of To the Best of Our Knowledge, the consequences of moral choices, from Nazi Germany to American...Read more
It’s Art & Craft week at TTBOOK, but we’re not gluing macaroni to cardboard.
From the halls of London’s Victoria and Albert Museum, to MIT's Center for Bits and Atoms; from a craft studio on the coast of Maine, to "outsider artists" at the Venice Biennale... w...Read more