Episode Archives

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To The Best Of Our Knowledge

Double-crossin’ dames.  Grifters on the make in sleazy dive bars.  Dead men that are heavier than broken hearts.  Some think his novels are just pulp fiction, but to others Raymond Chandler is one of the greatest American writers of the 20th Century.  In this hour of To the Best of Our Knowledge...Read more

To The Best Of Our Knowledge

Worried about your kids spending too much time in front of the television, what do you do? Tell them to turn off the TV. Unless you're Mark and Nancy Jacobson. They packed up their three children and took them around the world for three months. The Jacobsons visited the burial pyres in the...Read more

an old bible

Who doesn’t love a good book? We all know a great novel can change the way we see the world, but what about the way we treat each other? This week, we explore the benefits of reading fiction, and find out if it makes us more moral.

And if you're wondering if movies can make us more...Read more

a dancer in red lighting

Want to improve your mood? Just dance. This hour we’re talking with people who’ve found an easy way to keep themselves happy, to build friendships, and make art. We’re checking in with neuroscientists too, to hear just what happens in our brains when we’re dancing. Also, how dancing...Read more

To The Best Of Our Knowledge

Apocalyptic thinking is everywhere, from predictions about Christian “end times” to the 2012 Mayan prophecy about the end of the world.  So what’s going on?  In this hour of To the Best of Our Knowledge we’ll talk with renowned religious historian Elaine Pagels about the lasting impact of the...Read more

burning book

What's the hot new thing in fiction? Fire! Today, novelists Jesse Ball and Joe Hill talk about their incendiary new fiction. And we meet a pyromaniac-turned-firefighter who can really light up a page. Join us for an hour of flammable fiction.Read more

To The Best Of Our Knowledge

For centuries Western travelers have felt the pull of exotic places.  Tibet has always held a special fascination.  In this hour of To the Best of Our Knowledge, is the Western romance with Tibet grounded in reality, or based on some notion of Shangri-La?  Also a look at Bruce...Read more

To The Best Of Our Knowledge

What kinds of personal information have you posted online recently?  Your credit card number?   Your mother’s maiden name?   A photo of yourself drinking a beer?   Whatever it is, these details could ruin your career, your marriage, or even your entire future.  In this hour of To the...Read more

To The Best Of Our Knowledge

Mimi Sheraton loves bialys - those Jewish crusty roles with the toasted onion center. She picks one up every morning from her local Manhattan bakery. Sheraton set out to visit the Polish town of Bialystock to find the people who invented this magical bread. But the thriving town of 50,000 didn’t...Read more

To The Best Of Our Knowledge

The Buena Vista Social Club made history as the top-selling record in world music.  It also put Cuban music on center stage, and sparked a brisk tourist trade to Cuba.  In this hour of To the Best of Our Knowledge, we’ll talk with Ry Cooder, the mastermind behind Buena Vista Records.  Also, why...Read more

a man at the end of the world

How many ways can you imagine the end of the world?   To celebrate the end of 2012, we've gathered some of our favorite apocalyptic fiction.  Doomsday scenarios from award-winning novelists and short story writers, featuring  zombie invasions, mutant plagues, fire and...Read more

To The Best Of Our Knowledge

Reading a good book may be the most fun you can have sitting down.  Books can be a hobby or a passion, an interest or an obsession.  In this hour of To the Best of Our Knowledge, tales from book world.  A former bookseller takes us to Hay on Wye - the Welsh town that’s well on its way to...Read more

To The Best Of Our Knowledge

Want to learn a second or third language?  You don’t have to slave away in a French seminar – it only takes a minute or two to pick up “ob.”  Next time on tob-oo thob-ah bob-est ob-of ob-our knob-ow-lob-edge.  Or should I say To the Best of Our Knowledge, word games, and secret...Read more

To The Best Of Our Knowledge

Good house-keeping used to go hand-in-hand with good citizenship. And remember the phrase, "cleanliness is next to godliness"? In this hour of To the Best of Our Knowledge, thoughts on the art of keeping house. We'll talk about the science of dust, meet the Queen of Clutter, and hear novelist...Read more

To The Best Of Our Knowledge

"Music can change the world." It's been said so many times - I wonder if it means anything anymore. Can it? Really, can music change the world? Can a song bring about peace? Or, overthrow a government? In this hour of To the Best of Our Knowledge, we'll listen in on the soundtrack to war and...Read more

To The Best Of Our Knowledge

Albert Einstein died more than half a century ago, but there's still a raging debate over what he thought about religion. He once said "Science without religion is lame, religion without science is blind." In this hour of To the Best of Our Knowledge, what exactly did Einstein conclude about...Read more

To The Best Of Our Knowledge

Ok, you choose: endure traditional strict religious strictures and a life of hard labor or, fully indulge in the pleasures of today? Amish youth are given that choice. When they turn 16 they're let loose to experience all the temptations the world. Then, they have to decide between the world and...Read more

To The Best Of Our Knowledge

American leaders say the fight against Osama bin Laden is not a religious war, but are they right?  In this hour of To the Best of Our Knowledge, the deep divide between fundamentalists and the secular world.  Also, a look at true believers in America - from the Holy Rollers of...Read more

To The Best Of Our Knowledge

From Soup to Nuts:

Part Three

Meat and Potatoes isn't just what's for dinner. Meat and Potatoes is a way of life. In this hour of To the Best of Our Knowledge, food that sticks to your ribs. We'll get into the science of the French fry and...Read more

To The Best Of Our Knowledge

The average American spends more time on Facebook than with their pets or exercising -- and that's not counting Twitter, Instagram, or Vine. We're more connected than ever these days, but at what cost?Read more

To The Best Of Our Knowledge

In the early 1950's two-year-old Jacqueline Henley in New Orleans became darker.  After the neighbors complained, her aunt turned her over to New Orleans authorities.  A black couple wanted to adopt Jacqueline but -- she had the word “white” stamped on her birth certificate.   Next time on To...Read more

To The Best Of Our Knowledge

We’re all seeking something.  What about you? What are you looking for?Read more

To The Best Of Our Knowledge

For decades, men have written about their first sexual experiences, but there’s almost no literature like that for women.  In this hour of To the Best of Our Knowledge, memoirist Mary Karr reflects on her first kiss and other rites of passage for girls.  Also, Jonathan Kozol describes...Read more

To The Best Of Our Knowledge

Electrons to Enlightenment

Part Five

 

In the real world where we take out the garbage, we sometimes brush up against wonder and awe. We all look for it in different places. Some of us find it in God, like the great mystic poet...Read more

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