Would you be surprised to know there are more slaves in the world today than at any other time in human history? An estimated 27 million people live in bondage. On this To the Best of Our Knowledge, the new abolitionists – including a reporter who risked his life to document the global traffic...Read more
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Muddy Waters grew up on a cotton plantation with an insatiable hunger to play music. He beat on kerosene cans before he finally got a guitar. Muddy Waters went on to become a legendary bluesman. In this hour of To the Best of Our Knowledge, why some people grow up musical. Also, pianist...Read more
Author, Author
Part Two
It's been called divine and it's been called disgusting. it's arguably one of the most important books of all time. In this hour of To the Best of Our Knowledge, Vladimir Nabokov's "Lolita" as we ask the...Read more
Most of us think in words, but not Temple Grandin. She thinks in pictures. Grandin is autistic, and visual thinking is common among people with autism. In this hour of To the Best of Our Knowledge, Temple Grandin talks about how thinking in pictures has helped her help animals. Also, mark...Read more
Captain William Kidd is considered to be one of the most notorious buccaneers ever to sail the Spanish Main. But apparently history got it wrong – Captain Kidd wasn’t a pirate, he was a sea captain who hunted down pirates. Talk about being misunderstood!. In this hour of To the Best of Our...Read more
Dreams can be a pleasant diversion from the daily grind or something with the potential to transform, entertain, and even heal. On this hour of To the Best of Our Knowledge, the power of dreams and the science of sleep.Read more
Boots on the Ground: Stories from the War in Iraq
Part Five
At least 120 journalists have been killed in Iraq since the war began. They're targets for insurgents. But what are journalists to the US military? A necessary evil? Or...Read more
Last week we lost one of the great scholars of religion. Huston Smith died at the age of 97. Smith's book “The World’s Religions” sold more than three million copies and is perhaps the most important book ever written on comparative religion. He also had a colorful personal history. In the early...Read more
Ten years ago, South African singer and activist Vusi Mahalesela had the thrill of his life. He sang at Nelson Mandela’s inauguration. In this hour of To the Best of Our Knowledge, the music and politics of South Africa - ten years after the end of apartheid.Read more
Are Americans dumbing down instead of smartening up? Many surveys say yes. According to a 2006 National Geographic-Roper survey, nearly half of Americans between the ages of 18 and 24 don't think it's necessary to know the location of other countries in which important news is being made. In...Read more
How far did your food travel to get to you today? 100 miles? A thousand? Or just down the street. No matter where today's meal came from, there's a story behind it. In this hour of To the Best of Our Knowledge, food stories. New York chef Dan Barber faces a moral crisis in the form of a...Read more
Andrew Sullivan is not a Republican, but he calls himself a conservative. He does not believe in using religion to ground political ideals. But he himself is a person of faith. And he endorsed John Kerry, although Ronald Reagan is one of his heroes. In this hour of To the Best of Our...Read more
Right after the terrorist attacks of 9/11 Graydon Carter, editor of Vanity Fair magazine, declared “irony is dead.” Only a few months later Carter said, with a nudge and a wink, “I meant to say IRONING is dead - not irony.” This time on To the Best of Our Knowledge, we’ll look at the rise of...Read more
This may be the century when Americans forget how to cook. We’re too busy and take-out’s too easy, and who needs to cook when you can buy dinner at the supermarket? In this hour of To the Best of Our Knowledge, the profound implications of the decline and fall of chicken soup, meatloaf, and...Read more
The average American child grows up in a house with three TVs, three Radios, two VCRs, two CD players, a video game player and a computer. That's a lot of media. In this hour of To the Best of Our Knowledge what happens when kids stop consuming media and start making it? We'll meet kids who...Read more
Mimi Sheraton loves bialys - those Jewish crusty roles with the toasted onion center. She picks one up every morning from her local Manhattan bakery. Sheraton set out to visit the Polish town of Bialystock to find the people who invented this magical bread. But the thriving town of 50,000 didn’t...Read more
The Buena Vista Social Club made history as the top-selling record in world music. It also put Cuban music on center stage, and sparked a brisk tourist trade to Cuba. In this hour of To the Best of Our Knowledge, we’ll talk with Ry Cooder, the mastermind behind Buena Vista Records. Also, why...Read more
Politics has such a bad reputation it’s a wonder anyone would run for office. In this hour of To the Best of Our Knowledge, we’ll hear from a few people who are out to transform the way we do politics. Also activist Si Kahn talks about the art of the political song. And we’ll look back at one...Read more
Boots on the Ground: Stories from the War in Iraq
Part Three
For many soldiers and Marines, war is not fundamentally about the mission. War is not really about the enemy. It's not even about patriotism. War is about the man to the...Read more
Wisdom may come with age, but if you want to make scientific history, it pays to be young. Newton invented calculus before he turned 25. Einstein published his special theory of relativity when he was only 26. In this hour of To the Best of Our Knowledge, does genius slip away with age? Also...Read more
Apocalyptic thinking is everywhere, from predictions about Christian “end times” to the 2012 Mayan prophecy about the end of the world. So what’s going on? In this hour of To the Best of Our Knowledge we’ll talk with renowned religious historian Elaine Pagels about the lasting impact of the...Read more
If chocolate be the food of love, eat on! In this hour of To the Best of Our Knowledge, why chocolate may be the next big health food. It's our Valentine’s Day special: two best-selling romance writers share tricks of the trade. And, listeners share their true stories of love at first sight...Read more
For centuries Western travelers have felt the pull of exotic places. Tibet has always held a special fascination. In this hour of To the Best of Our Knowledge, is the Western romance with Tibet grounded in reality, or based on some notion of Shangri-La? Also a look at Bruce...Read more
Popular myths, urban legends and just plain lies. Why do we persist in believing things that just aren't true?Read more