Samuel Adams couldn’t ride a horse to save his life, and had a tendency to drool. As if that’s not bad enough, John Adams was a roly-poly fellow who spent his free time fantasizing about becoming the next American King. In this hour of To the Best of Our Knowledge, a revisionist’s take on the...Read more
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Episode Archives
“The medium is the message.” “We shape our tools and thereafter our tools shape us.” “We look at the present through a rear-view mirror. We march backwards into the future.” Those are just a few of Marshall McLuhan’s famous quotes. McLuhan is one of the most influential media thinkers of...Read more
Whittier called them "the saddest words: it might have been." But turn it around and you'll find places we create to replace the world we live in -- past, present and future. On To the Best of Our Knowledge, other worlds. Scientist Brian Greene looks at the physics of the multiverse, and...Read more
Failure is a four letter word in America. Most of us do everything we can to avoid it. But what if we've got the wrong idea about failure - and it's all a matter of learning the right way to do it? This hour, one psychologist's take on how to embrace the fall. And comedian...Read more
When do we most need our leaders? In times of crisis? In times of war? In this hour of To the Best of Our Knowledge Winston Churchill's biographer Martin Gilbert explains how the man who offered his nation only blood, sweat, toil and tears made it believe that was enough. And he says Churchill's...Read more
Americans are from Mars, and Europeans are from Venus. At least that’s the view of foreign policy analyst Robert Kagan. He says Europeans no longer believe in military power, quite unlike America’s leaders. In this hour of To the Best of Our Knowledge, the growing split between Europe and...Read more
Imagine Superman, demented with age, on a final mission to save the world. Or Conan the Barbarian, civilized and living in L.A. boarding the bus with a good book. It’s all there in the poetry of Charles Harper Webb. Words fly this hour on To the Best of Our Knowledge as we take in performance...Read more
“We can be bought,” they said,” but we can’t be bored.” The king and queen of American theater, Alfred Lunt and Lynn Fontanne turned down a fantastic sum from the movies in the middle of the depression to continue to live their illusion on the stage. In this hour of To the Best of Our...Read more
A Swedish environmentalist believes we really should give back to the earth, even after we’ve died. Her company is trying to replace cremation with a technologically-enhanced form of organic composting, and she’s already got the support of King Carl Gustav and the Church of Sweden. In this...Read more
Is the NSA wiretapping story really new? Sure, whistle blower Edward Snowden is all over the news. But people were talking about federal surveillance ten years before leaked documents about “Prism.” In this hour, we take a look at what we know about government surveillance and when we knew it...Read more
President Obama is out to remake America's relationship with the Islamic world. We'll explore what this means for both the Middle East and the U.S. We'll also look at the ongoing debate over Muslim immigration in Europe, and we'll talk with a Hollywood screenwriter about his new novel on the...Read more
Listen to the experts and they’ll tell you the suburbs are boring, stifling places to live, full of bad architecture. Well, more than half of all Americans now live in suburbia. Can so many people be wrong? In this hour of To the Best of Our Knowledge, a defense of suburbs. Also, playwright...Read more
All the world's a stage! The Play's the thing. Fair is foul and foul is fair. Hardly a day goes by when the words that flowed so easily from Will Shakespeare's pen don't meet and greet us in the modern world. In this hour of To the Best of Our Knowledge, sweet William makes his way to the...Read more
Bottle caps, coins, dolls, rocks. My Aunt Mary’s ceramic chickens. Most of us collect something. It seems to be in our genes. And for most of us it’s a fun hobby. For others, it can get a little time consuming. But for a few, collecting is an total obsession.
Amanda Petrusich is a music...Read more
Jane Scott keeps strange company. While other women her age spend their time in knitting circles, Scott’s still hanging out with rockers like Lou Reed and Alice Cooper (and showing off her backstage pass.) It’s her job. Or at least it was until she retired as rock critic for the Cleveland...Read more
Are you deadline driven? Most focused, most productive as “zero hour” approaches? Well, what about the ultimate end, the true end of the time frame.
Deadline, indeed.
How does knowing that you’re going to die affect your life? In this hour we’re minding mortality.Read more
American flags are everywhere. U.S. soldiers are once again heroes. And some people say it’s downright unpatriotic to criticize the president or the war against terrorism. In this hour of To the Best of Our Knowledge, the new meaning of patriotism and the crackdown on dissent....Read more
Everywhere you turn at this time of year there are babies: Babies wrapped in swaddling cloths, babies lying in mangers, baby-faced cherubs, and baby angels. All to be expected of a holiday that celebrates the birth of a child. But then, birth is a pretty miraculous thing. In this hour of To the...Read more
The legendary movie mogul Samuel Goldwyn once said, you should never predict anything, especially the future. But it’s human nature to go to extremes for a sneak peak of what lies around the corner. In this hour of To the Best of Our Knowledge, an astrophysicist sheds some light on...Read more
Lynne Truss created a sensation in Britain with a book whose title is a punch line: it’s a punctuation joke that says a panda is a black and white mammal and it “Eats, Shoots and Leaves.” Rules for punctuation and a good life, in this hour of To the Best of Our Knowledge.Read more
Supersized slabs of juicy ribs cooked over a wood fire until the meat slides right off the bone. Food doesn't get more American than barbecue. It's part of our roots. And it's tangled up in our racial history. In this hour, we celebrate barbecue and explore its secret history.Read more
The downhill skiers in Sochi know cold weather, but for real cold -- try diving into freezing water above the Arctic Circle! In this hour, some sports too cold even for the Winter Olympics.Read more
The Baobab looks like an upside down elephant. It’s enormous and gray, with little sprays of green at the top. According to an African creation myth, the Great Spirit gave each animal a gift. The hyena got the baobab and tossed it aside in disgust. But Thomas Pakenham thinks it’s one of the...Read more