What we eat can often say a lot about us. But why do we consider certain foods more appealing than others? In this hour, we look a the trends and tastemakers who shape our feelings about food.Read more
What we eat can often say a lot about us. But why do we consider certain foods more appealing than others? In this hour, we look a the trends and tastemakers who shape our feelings about food.Read more
As Hillary Rodham Clinton prepares to give the most important speech of her life, listen back to the speech that marked her entrance into public political life, now available for the first time in its entirety. On May 31st, 1969, Hillary Rodham became the first student to give a commencement...Read more
Nearly 20 million households in America are one paycheck away from losing their homes. For many of these families, keeping a roof over their head means having to choose between the rent or dinner that evening. This hour, we explore how housing insecurity drives poverty in America.Read more
From Soup to Nuts
Part Six
Once upon a time, there was a chef who made the greatest cakes in the world. His name was Antonin Careme. But this is no fairy tale. It’s a true story of a man called the King of the Cooks. In this hour of To the Best...Read more
It’s primitive and brutal and a lot of people want to see it banned. But it’s a 500 million dollar a year industry that’s not about to throw in the towel. In this hour of To the Best of Our Knowledge, a hard look at boxing. And how the sport influenced the English language. Also, one woman’s...Read more
Say you’re in Vegas playing high-stakes poker. You haven’t slept in days. To make matters worse, you’re being stared down by two of the best poker players in the world. And...you’re bluffing. So, you bet it all to bring the pot to well over a million dollars. In this hour of To the Best of...Read more
Is it any wonder boys don’t read? Too often they’re assigned the books their female teachers loved. In this hour of To the Best of Our Knowledge, the man behind the GuysRead website says forget “Little House on the Prairie” and bring on Stinky Cheese Man! And we’ll hear what happened when the...Read more
There are about 675 species of native birds in North America. To win the most demanding and prestigious birdwatching competition in the country you have to see ALL of them. And then some. In this hour of To the Best of Our Knowledge, die-hard birders compete in “The Big Year.” Also, we’ll...Read more
There’s no English translation for the Dutch word “Gezellig."
Are there things that can never be understood, expressed or experienced outside their home culture?
We’re wandering the unmarked maps of cultural translation!Read more
Sure you get to throw a great party and drink lots of champagne, but once the celebration’s over the grueling work of marriage begins. It’s hard to believe in the fairy tale any more with so many divorces. If Cinderella were around today, she might just shack up with Prince Charming and keep...Read more
Look at the bright side. Keep a positive attitude. Pull yourself up by your own boot straps. If you set your mind on it, you can do anything. In this hour of To the Best of Our Knowledge, a rosy view of optimism and wishful thinking. And for you cynics? A look at the positive power of...Read more
It’s the only musical instrument that’s played without being touched – the theremin. You’ve probably heard its eerie sound in movies like Hitchcock’s “Spellbound” or on the Beach Boys’ hit “Good Vibrations.” In this hour of To the Best of Our Knowledge, the intriguing life of the instrument’s...Read more
Let boys be boys. It's a hard thing to do today with concern over violence in schools and the seeming violence of boys' play. But what if, thanks to our culture of fear, boys are slipping through the cracks? In this hour of To the Best of Our Knowledge, we take a look at the inner world of...Read more
The way we think about animals often defies logic. In America, dogs may sleep on our beds, but in Korea, they often end up on the dinner plate. Some people may be horrified by a pet boa constrictor's appetite for live mice, but a cat that roams outside is a far deadlier killer. And...Read more
Ever get the feeling that nothing’s original these days, that every new song that comes out is just a rehash of another? This hour, we’re looking at the fine line between inspiration and imitation, and finding out what separates an original work from a bland copy.Read more
When’s the last time you took a selfie? You know, a snapshot of yourself that you share online. From feminist selfies to funeral selfies to politicians’ selfies, there’s been hot debate about selfies lately. This week artists, critics and psychologists weigh in.Read more
Boots on the Ground: Stories from the War in Iraq
Part Three
For many soldiers and Marines, war is not fundamentally about the mission. War is not really about the enemy. It's not even about patriotism. War is about the man to the...Read more
Wisdom may come with age, but if you want to make scientific history, it pays to be young. Newton invented calculus before he turned 25. Einstein published his special theory of relativity when he was only 26. In this hour of To the Best of Our Knowledge, does genius slip away with age? Also...Read more
When did "fat" become a four-letter word? Leaders of the body acceptance movement say it's time to stop shaming fat people. In this hour, curvy girls and plus-size women talk about the emotional and physical costs of America's toxic obsession with weight and body image. Read more
Say the name "Robert Krulwich" and hard-core public radio listeners start smiling. These days Robert does a lot of science journalism, even though he admits he's no expert. He believes everyone's interested, even though they think it's too hard for them. In this hour of To the Best of Our...Read more
There are children who seem to be re-born into new families, while remembering specific and verifiable things about their former lives. It may be coincidence, or imagination, but some of their stories will curl your hair! In this hour of To the Best of Our Knowledge, a search for...Read more
Did you know that novelist Thomas Hardy had a second career as a poet? Or that many people don't find their artistic passions until after the age of 85? In this hour of To the Best of Our Knowledge, we talk about change over time - that is, how change is really a lifelong project. A former monk...Read more
What does it take to become a U.S. president? Driving ambition, of course, but what else? We'll dissect a few presidents - from Lincoln and LBJ to Obama - and consider the chances of a female president in 2016.Read more
For journalists, the first days of Donald Trump’s presidency have been a bit surreal. We find ourselves wondering how legendary muckrakers might have reacted to some of these first press briefings. So delving into the TTBOOK...Read more