Episode Archives

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film junkies stare at screens

It’s Oscar season and Hollywood is once again celebrating the best films of the year. It would seem that we're a nation obsessed with movies. As a country, we spend billions of dollars to watch them every year, and celebrate them with a variety of awards ceremonies. But what separates a...Read more

To The Best Of Our Knowledge

Classical musicians don't come with better pedigrees than violinist Anne Akiko Meyers. She's been wowing audiences since she was four, performs all over the world and has commissioned many new works. In this hour of To the Best of Our Knowledge, Meyers talks about why she chose to record popular...Read more

A peek into Steve's office.

In case it’s not obvious: we LOVE books on TTBOOK. But we’re also incredibly picky about which books we choose for interviews.Read more

To The Best Of Our Knowledge

After World War Two, existentialism was all the rage in the U.S.A.  College students rebelled by smoking European cigarettes and wearing black clothes and berets.  Jean-Paul Sartre and Albert Camus felt that Americans were too self-confident and superficial to accept this dark, brooding...Read more

To The Best Of Our Knowledge

Patty Loveless is a coal miner’s daughter.  And a country singer, just like her distant cousin Loretta Lynn.  When Patty Loveless’ father contracted black lung disease the family had to move to Louisville, Kentucky – so Patty’s dad could receive medical attention.  In this hour of To the Best of...Read more

To The Best Of Our Knowledge

Outlet malls are America's number-one travel destination. They get more visitors every year than Times Square, Disney World and the Grand Canyon combined. We definitely have a lust for low prices. But this discount culture comes with a high cost. In this hour of To the Best of Our Knowledge, we'...Read more

To The Best Of Our Knowledge

It sounds like a deal in the ads - submit your poems, have them set to music, and start a fascinating new career as a hit songwriter.  Of course your chance of success is slim to none and you have to pay for the privilege.  In this hour of To the Best of Our Knowledge, the strange subculture of...Read more

To The Best Of Our Knowledge

Welcome to the next generation of African writers.  They’re young, multi-lingual, and breaking out of all the old literary boxes.  This hour, why Africa has one of the most exciting literary scenes on the planet.Read more

To The Best Of Our Knowledge

Busloads of Senior Citizens roll onto the Reservation for high stakes bingo.  Lottery tickets show up on people’s shopping lists in 47 states.  Practically every office has a pool on the NFL or the Final Four or the outcome of the latest reality television series.  In this hour of To the Best of...Read more

To The Best Of Our Knowledge

Since the explosion of surfing in the 60s, hanging ten has become one of the coolest sports around.  Today, women, children, and seniors surf their way across peaks of blue water.  Some of them even find the divine along the way.  In this hour of To the Best of Our Knowledge we’ll find out how...Read more

To The Best Of Our Knowledge

As Hillary Rodham Clinton prepares to give the most important speech of her life, listen back to the speech that marked her entrance into public political life, now available for the first time in its entirety. On May 31st, 1969, Hillary Rodham became the first student to give a commencement...Read more

To The Best Of Our Knowledge

The differences among the world’s various religions are getting a lot more ink these days than the similarities.  In this hour of To the Best of Our Knowledge stories of common ground.  “The Life of Pi,” in which an Indian boy finds magic in three different faiths with the help of a Bengal Tiger...Read more

To The Best Of Our Knowledge

A restaurant wasn't always a place to eat.  It used to be a thing to eat - a cup of medicinal broth to restore your health.  These days Americans eat almost half their meals out, so how did the modern restaurant evolve?  In this hour of To the Best of Our Knowledge, the rise of the restaurant. ...Read more

a cup filled with change

Nearly 20 million households in America are one paycheck away from losing their homes. For many of these families, keeping a roof over their head means having to choose between the rent or dinner that evening. This hour, we explore how housing insecurity drives poverty in America.Read more

To The Best Of Our Knowledge

Every day you pick up the paper and there's another report about something you either should be eating or shouldn't. Omega 3-fatty acids, soy milk, broccoli - good. Trans fats, soda, fast food - bad. What if instead we just ate what made us happy? In this hour of To the Best of Our Knowledge,...Read more

projector

Cult film director John Waters has been described as the "Pope of filth" and the "King of Trash."  To put it mildly, his films have, well, transgressed the boundaries of good taste.  In this hour of To the Best of Our Knowledge, pushing the limits in film with John Waters.  We'll...Read more

To The Best Of Our Knowledge

What makes a scientific revolution?  Thomas Kuhn said it’s when a new paradigm blows the old scientific model out of the water.  Fifty years later, we examine Kuhn's legacy, and talk with iconoclastic scientist Rupert Sheldrake, who says science is mired in untested dogmas.  Also, stories of two...Read more

To The Best Of Our Knowledge

Mimi Sheraton loves bialys - those Jewish crusty roles with the toasted onion center. She picks one up every morning from her local Manhattan bakery. Sheraton set out to visit the Polish town of Bialystock to find the people who invented this magical bread. But the thriving town of 50,000 didn’t...Read more

To The Best Of Our Knowledge

The Buena Vista Social Club made history as the top-selling record in world music.  It also put Cuban music on center stage, and sparked a brisk tourist trade to Cuba.  In this hour of To the Best of Our Knowledge, we’ll talk with Ry Cooder, the mastermind behind Buena Vista Records.  Also, why...Read more

To The Best Of Our Knowledge

Sure you get to throw a great party and drink lots of champagne, but once the celebration’s over the grueling work of marriage begins.  It’s hard to believe in the fairy tale any more with so many divorces.  If Cinderella were around today, she might just shack up with Prince Charming and keep...Read more

a man at the end of the world

How many ways can you imagine the end of the world?   To celebrate the end of 2012, we've gathered some of our favorite apocalyptic fiction.  Doomsday scenarios from award-winning novelists and short story writers, featuring  zombie invasions, mutant plagues, fire and...Read more

To The Best Of Our Knowledge

Look at the bright side.  Keep a positive attitude.  Pull yourself up by your own boot straps.  If you set your mind on it, you can do anything.  In this hour of To the Best of Our Knowledge, a rosy view of optimism and wishful thinking.  And for you cynics?  A look at the positive power of...Read more

a model brain

Do you ever think about the way you think?   Lately, we've been doing a lot of thinking about what we think about when we think about thinking.  Join us as we explore the life of the mind.Read more

To The Best Of Our Knowledge

Imagine sipping tea with a militant Muslim and listening to how he set off a series of bombs in a crowded marketplace, trying to kill as many people as possible.  Next time on To the Best of Our Knowledge, an anthropologist describes her visit to a militant training camp in Pakistan. ...Read more

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