Episode Archives

Filter episodes by the year they originally aired.
Soldiers on in the battlefield prior to the World War I Christmas Truce

On Christmas Eve of 1914, German soldiers in the Flanders trenches lit candles on small Christmas trees.  British, French, Belgian and German troops serenaded each other with songs.  Soon enemy soldiers broke bread with each other and exchanged letters.  In this hour of To the...Read more

Original Air Date:

December 16, 2001

To The Best Of Our Knowledge

Comfort food’s selling like hotcakes.  People haven’t forgotten the importance of good nutrition, but these days we crave things that’ll make us feel better.  In this hour of To the Best of Our Knowledge, seeking solace in a scary world.  Diane Ackerman talks about her garden, and...Read more

Original Air Date:

December 02, 2001

To The Best Of Our Knowledge

You think Greta Garbo was good at ducking the paparazzi?  She could have learned a thing or two from the giant squid.  No one has ever seen one alive.  Zoologist Clyde Roper should know, he’s spent most of his life in pursuit of this low profile ocean monster.  In this hour...Read more

Original Air Date:

November 25, 2001

To The Best Of Our Knowledge

Most of us probably have heard of someone else who shares our name, and there are probably others, but unlike British comedian Dave Gorman, we haven’t traveled 24 thousand miles and spent thousands of dollars to meet all of them.  In this hour of To the Best of Our Knowledge, magnificent...Read more

Original Air Date:

November 25, 2001

To The Best Of Our Knowledge

Maybe home is where you live, raise your family and mow the grass. Or it's where you grew up. Or where the whole clan gathers for major holidays. Wherever home is, it's never mattered more. In this hour of To the Best of Our Knowledge, stories of home, from the Texas hill country to the ‘hood....Read more

Original Air Date:

November 04, 2001

To The Best Of Our Knowledge

We’ve got a million expressions for death: kicking the bucket, checking out, buying the farm - but what do we do when words aren’t enough?  In this hour of To the Best of Our Knowledge, artisans are finding new passages through grief, from graffiti memorials to handcrafted coffins. ...Read more

Original Air Date:

October 28, 2001

To The Best Of Our Knowledge

Sometimes you can’t separate beauty from brutality in the African bush. Safari guide Mark Ross is still figuring it out.  In 1999, Ross and a group of  tourists were kidnaped by Rwandan rebels. What happened that day changed the rest of his life. Next time on To the Best of Our...Read more

Original Air Date:

September 16, 2001

To The Best Of Our Knowledge

Have you ever had one of those moments when you know you really should think about a different line of work?  For Daniel Pink, it was a scorching hot June day in Washington, D.C. when he almost threw up on Al Gore.  In this hour of To the Best of Our Knowledge, Daniel Pink’s career as...Read more

Original Air Date:

September 02, 2001

To The Best Of Our Knowledge

Organic food is now a booming billion dollar industry.  And today’s top chefs are its biggest cheerleaders.  They say locally-grown, organic food will help save the planet.  But not everyone agrees.  In this hour of To the Best of Our Knowledge, an argument for why celebrity...Read more

Original Air Date:

September 02, 2001

To The Best Of Our Knowledge

A couple of years ago writer Michael Pollan was curious about the world of illegal, underground marijuana gardens.  What he found surprised him.  In this hour of To the Best of Our Knowledge, Mary Jane goes high tech.  A look at drug cultures past and present, a visit to a rave,...Read more

Original Air Date:

August 26, 2001

To The Best Of Our Knowledge

Suppose you grew up with one of the world’s great scientists.  How would that shape your view of the world?  In this hour of To the Best of Our Knowledge, an intimate look at the great conservationist Aldo Leopold: we’ll talk with three of his children.  Also, comic novelist David...Read more

Original Air Date:

August 19, 2001

To The Best Of Our Knowledge

Are humans innately good? Do we have a generosity gene? Is there an inherent desire to help our fellow human beings? Or, are we natural born sinners who have to fight, tooth and nail, to conquer our inherent tendencies towards selfishness, destruction and war. In this hour of To the Best of Our...Read more

To The Best Of Our Knowledge

Americans are from Mars, and Europeans are from Venus.  At least that’s the view of foreign policy analyst Robert Kagan.  He says Europeans no longer believe in military power, quite unlike America’s leaders.  In this hour of To the Best of Our Knowledge, the growing split between Europe and...Read more

To The Best Of Our Knowledge

Imagine Superman, demented with age, on a final mission to save the world.  Or Conan the Barbarian, civilized and living in L.A. boarding the bus with a good book.  It’s all there in the poetry of Charles Harper Webb.  Words fly this hour on To the Best of Our Knowledge as we take in performance...Read more

To The Best Of Our Knowledge

A Swedish environmentalist believes we really should give back to the earth, even after we’ve died.  Her company is trying to replace cremation with a technologically-enhanced form of organic composting, and she’s already got the support of King Carl Gustav and the Church of Sweden.  In this...Read more

To The Best Of Our Knowledge

Today's entertainment industry is shrinking the gap between real life and fantasy. Popular television shows like Big Brother turn ordinary life into an engaging drama. Virtual worlds like Second Life give users a chance to recreate themselves with the click of a button. But how real is...Read more

To The Best Of Our Knowledge

As artists and scientists explore the edges of our senses, what we touch, taste, see, smell, and hear is changing. 

In this hour we hear from a psychiatrist who’s using touch to help people recover from trauma, investigate a mysterious sensory experience that gives some people euphoric...Read more

To The Best Of Our Knowledge

Investigative journalist Seymour Hersh made his name when he broke the story of the My Lai Massacre.  Looking back you have to wonder: why did Lt. William Calley tell Hersh he’d killed hundreds of Vietnamese civilians?  On this hour of To the Best of Our Knowledge Hersh says “because I asked him...Read more

To The Best Of Our Knowledge

Kayfabe is an old carny term for fakery. Now it’s the code of honor for professional wrestling. Kayfabe means you never, EVER admit to ANYONE under ANY circumstances that pro wrestling’s fake. In this hour of To The Best Of Our Knowledge - the spectacle of professional wrestling. We’ll talk real...Read more

To The Best Of Our Knowledge

A rose by any other name may smell as sweet, but you still need a word to describe that glorious smell. We'll try out new words from the online world with a New York Times language blogger - words like YakkaWow and suicide cuisine. Also, the rise of a new world language called Globish....Read more

To The Best Of Our Knowledge

Sometimes all you really want to take to bed is a good book.  In this hour of To the Best of Our Knowledge, meet some passionate readers.  We’ll also try to find out if big time critics really hate books.Read more

DNA

Can science conquer death? It may seem like an absurd question, but some people think it's possible. In this hour of To The Best Of Our Knowledge, we'll meet Aubrey de Grey, a maverick English scientist who's identified seven major kinds of molecular and cellular damage. He thinks we can prevent...Read more

farm fields

The Back to the Land spirit of the 60s lives on today, in the proliferation of farmer's markets, and the increased interest in sustainability and growing our own food.  From the fight to end food waste in America to the art of living small, we'll find out what the Back to the Land spirit...Read more

To The Best Of Our Knowledge

Behold the spectacle of epic proportions!  The abundant feast laid out! Tribes decked in battle attire! 

Yes, friends. It's Super Bowl weekend, and have we got a show for you...Read more

Pages