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To The Best Of Our Knowledge

Are humans innately good? Do we have a generosity gene? Is there an inherent desire to help our fellow human beings? Or, are we natural born sinners who have to fight, tooth and nail, to conquer our inherent tendencies towards selfishness, destruction and war. In this hour of To the Best of Our...Read more

To The Best Of Our Knowledge

President Obama is out to remake America's relationship with the Islamic world. We'll explore what this means for both the Middle East and the U.S. We'll also look at the ongoing debate over Muslim immigration in Europe, and we'll talk with a Hollywood screenwriter about his new novel on the...Read more

To The Best Of Our Knowledge

It's hard to wrap your head around the future of the human brrain.  Augmented intelligence, memory playback, downloadable skills - it's all coming.  We explore the future of the mind, and hear how a brain injury can transform your life.Read more

To The Best Of Our Knowledge

It used to be simple to pick out a shade of paint, before computers made almost infinite gradations possible.  Now if you stare at those samples long enough they all start to look alike.  It turns out color is as much a mental construct as a physical substance.  In this hour of To the Best of...Read more

To The Best Of Our Knowledge

A Swedish environmentalist believes we really should give back to the earth, even after we’ve died.  Her company is trying to replace cremation with a technologically-enhanced form of organic composting, and she’s already got the support of King Carl Gustav and the Church of Sweden.  In this...Read more

To The Best Of Our Knowledge

A rose is a rose is a rose... until it becomes perfume. In this hour of To the Best of Our Knowledge, the power of the flower.  A science journalist introduces us to Luca Turin, the most amazing nose in the business, with a new theory about how we smell.  We’ll talk with photographer Joyce...Read more

To The Best Of Our Knowledge

Sometimes all you really want to take to bed is a good book.  In this hour of To the Best of Our Knowledge, meet some passionate readers.  We’ll also try to find out if big time critics really hate books.Read more

To The Best Of Our Knowledge

Everybody needs a little help, and some of us need a lot.  In this hour of To the Best of Our Knowledge, we’ll meet some helpers - and they’re not all human.  We’ll visit a stable where they do equine assisted therapy, and we’ll hear from a writer who’s a volunteer fireman in his small hometown...Read more

To The Best Of Our Knowledge

When he was 10-years-old, Brian Raftery realized he couldn't sing. Despite his lack of vocal prowess, Raftery is obsessed with karaoke. He's traveled around the world to trace karaoke's evolution from a cult fad to a multimillion-dollar industry. In this hour, we'll explore the world of karaoke...Read more

To The Best Of Our Knowledge

Winston Churchill once said “In wartime, truth is so precious that she should always be attended by a bodyguard of lies.”  In this hour of To the Best of Our Knowledge, journalist Jake Tapper discusses the ethics of telling lies during wartime.  We’ll also take a concise look at the...Read more

To The Best Of Our Knowledge

There's still debate about climate change, but one thing's for sure – these days nothing's sure about the weather. Northerners can golf in December, spring shows up early, and mosquitoes are movin' on up. In this hour of To the Best of Our Knowledge, wacky weather and what you can do to help....Read more

To The Best Of Our Knowledge

Forty years ago, the U.S. ended its war in Vietnam, but we're still fighting over its legacy - in foreign policy and military strategy, and also in books and movies. But there's one question Americans rarely ask: what does the war mean to the Vietnamese themselves?  We'll hear several...Read more

beautiful food

Chefs and writers explore the language of food on the plate and on the page. We meet novelists who cook, chefs who write, and a poet of pies.  It's an hour of deliciousness in words and food.Read more

farm fields

The Back to the Land spirit of the 60s lives on today, in the proliferation of farmer's markets, and the increased interest in sustainability and growing our own food.  From the fight to end food waste in America to the art of living small, we'll find out what the Back to the Land spirit...Read more

To The Best Of Our Knowledge

It’s one of the great stories in the history of books.  James Murray was a poor kid from Scotland who dropped out of school at age 14.  Somehow, he taught himself the history of words in various languages, and went on to create the world’s greatest dictionary.  In this hour of To the Best of Our...Read more

To The Best Of Our Knowledge

Have you ever thought about money? Now, of course you have.  Talking about money permeates our existence.  But what if there wasn’t any money?  What would you do?

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To The Best Of Our Knowledge

Whether black from a bottomless cup or as a Frappuccino mocha skim latte, it’s our culture’s elixir, coffee.  In this hour of To the Best of Our Knowledge, java, joe, or a cup of mud.  Most of us drink it everyday, but few of us know the effects it has on the world’s economy, or even...Read more

To The Best Of Our Knowledge

Forget the deerstalker cap and the calabash pipe. The real Sherlock Holmes is much hipper than that. One scholar suggests that with his violin, creative spirit, cocaine and costumes, Holmes was the rock star of his day. We'll investigate the elementary Sherlock Holmes, from the new annotated...Read more

To The Best Of Our Knowledge

What’s the face of the future? Not flying cars and life on Mars… What’s the future of our faces? With new facial transplantation surgeries and the latest news about the NSA collecting images for facial recognition anaylsis, we're wondering about what we see in the mirror every day. 

Also...Read more

To The Best Of Our Knowledge

The Capitol Hilton.  The Eve of then-President Clinton’s Alfalfa Club Speech, one of four humorous speeches of the so-called Washington “silly season.”  In this hour of To the Best of Our Knowledge, the story of a White House joke-writer, a contentious egg-timer, and the night Bill Clinton...Read more

To The Best Of Our Knowledge

A husband, looking at his wife in a mirror maze, asks “are you coming or going?”  She answers “Yes, yes.”  Next time on To the Best of Our Knowledge, we’ll look at the history of mirrors, as we reflect on the question “How do you know who you are?”Read more

To The Best Of Our Knowledge

Things go better with "biting the wax tadpole"? That doesn't sound right, does it? Yet that's the literal translation of Coca-Cola that Chinese shopkeepers came up with...a set of characters pronounced "ke-kou ke-la." In this hour of To the Best of Our Knowledge we'll explore the exotic world of...Read more

To The Best Of Our Knowledge

It was the best of times for Pattie Boyd. Her modeling career was booming and the sixties were exploding on the London scene. One day she got a call - she'd been cast in a Beatles film. The rest is history. We'll meet the woman who inspired three of the most famous rock songs of all time,...Read more

To The Best Of Our Knowledge

James Tiptree Jr. wrote some of the most critically-acclaimed science fiction stories in the 1960's and 1970's....classics like "Houston, Houston, Do You Read?" and "The Women Men Don't See." But James Tiptree was actually the pseudonym of a 61-year-old woman, Alice B. Sheldon. In this hour of...Read more

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