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To The Best Of Our Knowledge

You know who they are – the cool kids – those above-it-all taste-makers whose fashion and entertainment choices predict what everyone else will be wearing and doing next year.  What’s their secret?  In this hour of To the Best of Our Knowledge exploring cool.  A frustrated surfer remembers...Read more

To The Best Of Our Knowledge

E’len see la luma nomih tyelvoh.  That’s Elvish for “A star shines upon the hour of our meeting.”  Even if you don’t believe in Elves it’s hard to resist the enchanting languages J.R.R. Tolkien created for the creatures of Middle Earth.  In this hour of To the Best of Our Knowledge, we find out...Read more

To The Best Of Our Knowledge

The thrill of victory… the agony of defeat.  And the human drama of athletic competition.  We love sports. And every 4 years we get the pleasure to watch amateur athletes, at the top of their game, compete in the Olympics.  And that got us thinking about competition.  Because that’s what it’s...Read more

To The Best Of Our Knowledge

Can you imagine spending a week at an airport?  By choice?  Alain de Botton did exactly that.  He tells us about it, as we explore airports and air travel.Read more

To The Best Of Our Knowledge

When the world turns green again, it makes us all a little giddy!  In this hour of To the Best of Our Knowledge, we’ll pull on our gum boots and get out into the garden with novelist Jamaica Kincaid, who’s grown a map of the Carribean at her Vermont home.  Sharon Lovejoy, author of Roots, Shoots...Read more

To The Best Of Our Knowledge

A car accident at twenty-one left John Callahan paralyzed.  He’s become a very successful cartoonist -- poking fun at disabilities and the idiosyncrasies of life.    His work has been described as “rude, shocking, tasteless, and depraved” – by his fans.  Next time on To...Read more

cool cat

Who really rules the internet?  Cats, of course.  We can't take the cuteness anymore so here it is -- our first and only show about cats.  Cat videos, superstar cats, cat music, cat history, endangered cats... and a little, tiny bit about dogs.Read more

film junkies stare at screens

It’s Oscar season and Hollywood is once again celebrating the best films of the year. It would seem that we're a nation obsessed with movies. As a country, we spend billions of dollars to watch them every year, and celebrate them with a variety of awards ceremonies. But what separates a...Read more

To The Best Of Our Knowledge

Homer called salt a divine substance.  Salt taxes built empires across Europe and Asia.  They even sparked a revolution.  In this hour of To the Best of Our Knowledge, why salt is no ordinary rock.  We’ll tell you how it’s changed the course of history.  Also, the...Read more

To The Best Of Our Knowledge

By August 31, 2010, our combat mission in Iraq will end. In this hour of To the Best of Our Knowledge, we ask a blunt question: Did we win? We're not the only ones asking. The phrase "did we win the war in Iraq" has been searched over 7 million times on Google. The war has cost an estimated 860...Read more

To The Best Of Our Knowledge

Your mother always told you money can’t buy happiness.  Well, she was wrong.  And economists have calculated the price.  In this hour of To the Best of Our Knowledge, the high cost of happiness.  Also, why we cry: from crocodile tears to the three-hankie movie.  Writer Andrew Solomon’s struggles...Read more

To The Best Of Our Knowledge

They can have sex twenty times a day.  Their teeth are harder than steel.  And the ones that live in the city are twice as big as their country cousins.  In this hour of To the Best of Our Knowledge, we’ll talk rats with Robert Sullivan, who spent a year investigating rats in a New York City...Read more

To The Best Of Our Knowledge

A restaurant wasn't always a place to eat.  It used to be a thing to eat - a cup of medicinal broth to restore your health.  These days Americans eat almost half their meals out, so how did the modern restaurant evolve?  In this hour of To the Best of Our Knowledge, the rise of the restaurant. ...Read more

To The Best Of Our Knowledge

Every day you pick up the paper and there's another report about something you either should be eating or shouldn't. Omega 3-fatty acids, soy milk, broccoli - good. Trans fats, soda, fast food - bad. What if instead we just ate what made us happy? In this hour of To the Best of Our Knowledge,...Read more

To The Best Of Our Knowledge

Scientists are discovering how plants secretly talk to each other.  How smart is your geranium, and what does a tree know?  Today, we're eavesdropping on the secret language of plants.Read more

To The Best Of Our Knowledge

We are connected -- probably connected in ways neither of us has dreamed of. Forget six degrees of separation; on Facebook we have only 3.74. And that's just today.Read more

To The Best Of Our Knowledge

What's the centerpiece of the American Dream? Is it our belief that you can pull-yourself-up-by-your-boot-straps? Maybe it's our rugged individualism? Or maybe, just maybe, it's the lawn. In this hour of To The Best Of Our Knowledge the obsessive quest for the perfect lawn. Also, a little bunny...Read more

To The Best Of Our Knowledge

In America’s struggle with race, one man is trying to keep it real.  His website dares to post the questions we’re afraid to ask out loud.  In this hour of To the Best of Our Knowledge, the quest for racial understanding from the founder of the Y-Forum.  Also, the sweet and sorrowful history of...Read more

To The Best Of Our Knowledge

Oliver Sacks has an unusual problem.  He can't recognize other people's faces.  In fact, he doesn't always recognize himself when he's looking in the mirror.  Sacks is also a neurologist who's fascinated by brain disorders.  We'll talk with Sacks and with the painter Chuck Close, who also...Read more

To The Best Of Our Knowledge

Pop culture writer Chuck Klosterman has interviewed some of the biggest names in the celebrity constellation. But getting a celebrity to talk is no easy task. In fact, Klosterman says it's not in the celebrity's best interest to do any interviews at all. In this hour of To the Best of Our...Read more

To The Best Of Our Knowledge

Future Perfect: Dreamers, Schemers & Visionaries

Part Two

 

It's not hard to see why economics is called "the dismal science" – after we were blind-sided by the worst financial meltdown in decades. But economics does have its...Read more

To The Best Of Our Knowledge

Mel Brooks’ play “The Producers” is Broadway’s biggest hit in years, but it’s not for everyone – not at a hundred bucks a ticket.  In this hour of To the Best of Our Knowledge, does theater still matter?  We’ll talk with playwright Wendy Wasserstein and critic Frank Rich.  Also, Samuel Beckett’s...Read more

To The Best Of Our Knowledge

The Meaning of Life

Part Three

 

In this hour of To the Best of Our Knowledge we consider the good stuff. Love. Poetry. Pleasure. Chocolate. Art. Beauty. New York Times Art Critic Michael Kimmelman says the beauty of beauty is that...Read more

To The Best Of Our Knowledge

As soon as you, or someone you love, has that first "senior moment" – you start to worry. Is this the beginning of the slippery slope of Alzheimer's Disease? Relax! There's something you can do. The good news is that most of us won't live long enough to get Alzheimer's. And the rest of us...Read more

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