In this hour of To the Best of Our Knowledge, Simon Winchester tells the remarkable story of Krakatoa. The volcanic eruption spewed chunks of land 25 miles into the air. The blast was heard three thousand miles away. And it kicked up monstrous tidal waves that killed nearly forty thousand...Read more
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Episode Archives
An early spring thaw is good news if you live in a snow belt state. But it's not just the snow mound at the bottom of the driveway that's melting right now – the polar ice caps are melting too. In this hour of To the Best of Our Knowledge, stories from the lands of snow and ice. What do we...Read more
Boots on the Ground: Stories from the War in Iraq
Part Four
President Obama says our combat mission in Iraq will end by August 31, 2010. This leaves many unanswered questions. What was our mission in Iraq? Did we succeed? What will...Read more
When Charles Mingus died, his widow took his ashes to India and scattered them in the Ganges. But that wasn’t the end. In this hour of To the Best of Our Knowledge, Sue Mingus talks about the legacy of her late husband’s music: his spirituality, his anger, and his love. Also, a conversation...Read more
In case it’s not obvious: we LOVE books on TTBOOK. But we’re also incredibly picky about which books we choose for interviews.Read more
Classical musicians don't come with better pedigrees than violinist Anne Akiko Meyers. She's been wowing audiences since she was four, performs all over the world and has commissioned many new works. In this hour of To the Best of Our Knowledge, Meyers talks about why she chose to record popular...Read more
When the world turns green again, it makes us all a little giddy! In this hour of To the Best of Our Knowledge, we’ll pull on our gum boots and get out into the garden with novelist Jamaica Kincaid, who’s grown a map of the Carribean at her Vermont home. Sharon Lovejoy, author of Roots, Shoots...Read more
Who really rules the internet? Cats, of course. We can't take the cuteness anymore so here it is -- our first and only show about cats. Cat videos, superstar cats, cat music, cat history, endangered cats... and a little, tiny bit about dogs.Read more
Outlet malls are America's number-one travel destination. They get more visitors every year than Times Square, Disney World and the Grand Canyon combined. We definitely have a lust for low prices. But this discount culture comes with a high cost. In this hour of To the Best of Our Knowledge, we'...Read more
Welcome to the next generation of African writers. They’re young, multi-lingual, and breaking out of all the old literary boxes. This hour, why Africa has one of the most exciting literary scenes on the planet.Read more
If chocolate be the food of love, eat on! In this hour of To the Best of Our Knowledge, why chocolate may be the next big health food. It's our Valentine’s Day special: two best-selling romance writers share tricks of the trade. And, listeners share their true stories of love at first sight...Read more
Every year billions of classified dollars are funneled into what defense analysts call “the black world.” It’s a realm that uses code names like “Black Light,” “Classic Wizard,” and “Link Plumeria” - a place where even an idea can be top secret. Stealth bombers came from the black world, and...Read more
There are people in the world who love books – and there are people who would kill for books. In this hour of To the Best of Our Knowledge, the pleasures and perils of book collecting. We’ll go on the road with veteran book buyers Lawrence and Nancy Goldstone. And, we’ll meet...Read more
How do you win friends and influence people if you're an immigrant from Leningrad who's bullied at school? You write your way to friendship. That's what Gary Shteyngart did. We meet him in this hour as we explore creative writing. Also, the connection between alcohol and creativity. And how...Read more
The way we think about animals often defies logic. In America, dogs may sleep on our beds, but in Korea, they often end up on the dinner plate. Some people may be horrified by a pet boa constrictor's appetite for live mice, but a cat that roams outside is a far deadlier killer. And...Read more
Are Americans dumbing down instead of smartening up? Many surveys say yes. According to a 2006 National Geographic-Roper survey, nearly half of Americans between the ages of 18 and 24 don't think it's necessary to know the location of other countries in which important news is being made. In...Read more
How far did your food travel to get to you today? 100 miles? A thousand? Or just down the street. No matter where today's meal came from, there's a story behind it. In this hour of To the Best of Our Knowledge, food stories. New York chef Dan Barber faces a moral crisis in the form of a...Read more
Cult film director John Waters has been described as the "Pope of filth" and the "King of Trash." To put it mildly, his films have, well, transgressed the boundaries of good taste. In this hour of To the Best of Our Knowledge, pushing the limits in film with John Waters. We'll...Read more
What makes a scientific revolution? Thomas Kuhn said it’s when a new paradigm blows the old scientific model out of the water. Fifty years later, we examine Kuhn's legacy, and talk with iconoclastic scientist Rupert Sheldrake, who says science is mired in untested dogmas. Also, stories of two...Read more
This may be the century when Americans forget how to cook. We’re too busy and take-out’s too easy, and who needs to cook when you can buy dinner at the supermarket? In this hour of To the Best of Our Knowledge, the profound implications of the decline and fall of chicken soup, meatloaf, and...Read more
The average American child grows up in a house with three TVs, three Radios, two VCRs, two CD players, a video game player and a computer. That's a lot of media. In this hour of To the Best of Our Knowledge what happens when kids stop consuming media and start making it? We'll meet kids who...Read more
Sure you get to throw a great party and drink lots of champagne, but once the celebration’s over the grueling work of marriage begins. It’s hard to believe in the fairy tale any more with so many divorces. If Cinderella were around today, she might just shack up with Prince Charming and keep...Read more
Look at the bright side. Keep a positive attitude. Pull yourself up by your own boot straps. If you set your mind on it, you can do anything. In this hour of To the Best of Our Knowledge, a rosy view of optimism and wishful thinking. And for you cynics? A look at the positive power of...Read more
The most mysterious musical instrument in the world lives inside your body. Your voice. You can’t see it, can’t touch it, and yet – it expresses all of who you are. On this episode of To the Best of Our Knowledge, we’ll explore they mysteries of the voice. We’ll hear from soprano Renee...Read more