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To The Best Of Our Knowledge

President Obama's surrounded by science advisors. So you might figure he doesn't need to know much about physics, but you'd be mistaken. How is a President supposed to assess the risk of a "dirty bomb," or weigh the pros and cons of various energy sources, from solar power to nuclear energy?...Read more

To The Best Of Our Knowledge

Many of us first met Islam on 9/11 with planes slamming into the World Trade Center – not a very good first impression. In this hour of To the Best of Our Knowledge, a proper introduction, as we talk with Muslims and Westerners who are redefining our relationship. From a Danish cartoonist with a...Read more

To The Best Of Our Knowledge

We all have our good days and our bad days, but chances are they’re nothing like what Andy Behrman has experienced.  Behrman would fly from Zurich to the Bahamas and back in three days to balance hot and cold weather.  On the bad days, he’d experience tornado-like rages of depression.  In this...Read more

To The Best Of Our Knowledge

Fashion photographer David Jay recently sent us a book of his photos. The lighting was perfect, the settings intimate. The women, nearly naked, were gorgeous.  Taking in the beautiful images, something stood out – the mastectomy scars.Read more

To The Best Of Our Knowledge

"Every time a bell rings, an Angel gets its wings." At this time of year you're likely to hear that line over and over again, as Jimmy Stewart plows through "It's a Wonderful Life." But he's not the only one who's seen an angel - in or out of the movies. In this hour of To the Best of Our...Read more

To The Best Of Our Knowledge

From Boston to Berkeley, people are going raw.  Vegetarians, vegans and Atkins followers are old hat – the hottest trend in food is cool.  In this hour of To the Best of Our Knowledge, why the raw food movement has people turning off their ovens and trumpeting the healing powers of uncooked food...Read more

To The Best Of Our Knowledge

Most people want to do the right thing.  But what if your survival depended on doing something wrong?  Something deeply repellent.  Something evil.  And what if the police told you to?  In this hour of To the Best of Our Knowledge, the consequences of moral choices, from Nazi Germany to American...Read more

To The Best Of Our Knowledge

"Beowulf" is the oldest story in the English language, but for centuries no one knew it existed. The manuscript was buried in an ancient monastery, written in a language no one understood. Even after it was discovered few scholars read it as serious literature, but that all changed with J.R.R...Read more

To The Best Of Our Knowledge

Baseball, hot dogs, apple pie and...a trip to the mall?  Like it or not, a trip to the mall is an American rite of passage.  In this hour of To the Best of Our Knowledge a look at the great American pastime - shopping.  From the Mall of America to the latest new strip mall, Americans spend more...Read more

Towering radio

We remember the magical moments of chemistry in certain interviews; the brilliant sound design that emerged from particular studio sessions; the stories that took us places and those that changed us.Read more

To The Best Of Our Knowledge

Ten years after the War on Terror began, militant Islamic teenagers are still blowing themselves up in crowded streets.  What makes someone willing to become a human bomb?  In this hour of To the Best of Our Knowledge, how religious radicalization works and new techniques for...Read more

To The Best Of Our Knowledge

DEVO co-founder Mark Mothersbaugh talks about his visual art exhibition, "Myopia," and Joshua Wolf Shenk lays waste to the myth of the lone genius as we explore the creative process.Read more

To The Best Of Our Knowledge

Mimi Sheraton loves bialys - those Jewish crusty roles with the toasted onion center. She picks one up every morning from her local Manhattan bakery. Sheraton set out to visit the Polish town of Bialystock to find the people who invented this magical bread. But the thriving town of 50,000 didn’t...Read more

To The Best Of Our Knowledge

Ever want to chuck everything and just live your dream? In this hour of To the Best of Our Knowledge we meet several people who are doing just that. One of them's a hot young actor, starring in a smash Broadway musical. Another is a middle-aged husband and father who published a small magazine...Read more

To The Best Of Our Knowledge

Would you be surprised to know there are more slaves in the world today than at any other time in human history? An estimated 27 million people live in bondage. On this To the Best of Our Knowledge, the new abolitionists – including a reporter who risked his life to document the global traffic...Read more

To The Best Of Our Knowledge

The Buena Vista Social Club made history as the top-selling record in world music.  It also put Cuban music on center stage, and sparked a brisk tourist trade to Cuba.  In this hour of To the Best of Our Knowledge, we’ll talk with Ry Cooder, the mastermind behind Buena Vista Records.  Also, why...Read more

To The Best Of Our Knowledge

They weren’t exactly the Marx brothers, but Groucho had more in common with Karl Marx than you might think.  Both had minds that were lightning fast, and both were professional provocateurs.  In this hour of To the Best of Our Knowledge we’ll reassess these two legendary figures – the...Read more

To The Best Of Our Knowledge

It’s a mob scene in Madison, Wisconsin as novelist Mark Winegardner reveals the new Godfather.  In this hour of To the Best of Our Knowledge our yearly stage show at the Wisconsin Book Festival. Guests also include singer/songwriter Jane Siberry and the humor writers from The Onion.

This...Read more

poem

“Let me not to the marriage of true minds admit impediments...”  “Because I could not stop for death…”

First lines. Classic poems. But poetry’s no anachronism. It’s pulsing and swelling and beating new rhythms.

From online verse to the new US Poet Laureate, from poetry...Read more

To The Best Of Our Knowledge

East Meets West

Part Two

 

A look at America's romance with Eastern spirituality: how did dharma retreats and yoga vacations become part of the Western lifestyle? Buddhist teachers explain what Buddhism has to offer a consumer...Read more

To The Best Of Our Knowledge

It’s Art & Craft week at TTBOOK, but we’re not gluing macaroni to cardboard. 

From the halls of London’s Victoria and Albert Museum, to MIT's Center for Bits and Atoms; from a craft studio on the coast of Maine, to "outsider artists" at the Venice Biennale... w...Read more

To The Best Of Our Knowledge

Think you know about kung fu movies?  That they’re campy, badly dubbed flicks from the 70s?  Sometimes.  But they’re also graceful, noble, heroic feats of movie making.  In this hour of To the Best of Our Knowledge the tiger, the crane, legends of the Shaolin (SHOW-lin) Temple, and the...Read more

To The Best Of Our Knowledge

Tribute albums, reunion tours and mash-ups.  If pop culture’s all about the new, why is there so much wallowing in our immediate past?  Simon Reynolds joins us to talk about his book, “Retromania.”   Is this retromania a death knell for our own originality?Read more

To The Best Of Our Knowledge

From Soup to Nuts

Part Four

They say variety is the spice of life. But let's be honest, spices are really the spice of life. Pepper, oregano, vanilla. . . parsley, sage, rosemary and thyme. In this hour of To the Best of Our Knowledge, things get...Read more

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