Science

Broken body

Porochista Khakpour has been fighting a mystery illness for as long as she can remember. Eventually, she got a diagnosis — late-stage Lyme disease — but a diagnosis hasn't given her much resolution.

The amazing brain, without a horn.

Gavin Francis is fascinated by the complexity and beauty of the human body, which is so finely engineered that it can seem almost miraculous.

Galactic kidneys

Missy Makinia donated her kidney to whoever might need it. Her transplant surgeon — Josh Mezrich — invited Shannon into his operating room to see firsthand what it takes to remove and transport a human kidney.

The wonderful human body
Air Dates:
  • February 23, 2019

Sometimes, we take our body for granted. But even the everyday things it can do – keep our heart beating, fight off illness – are pretty extraordinary. Do you know what your body can do?

The creative mind

Novelist Siri Hustvedt knows how the creative process feels. Neuroscientist Heather Berlin knows what it looks like in the brain. Together with Steve, they explore the emerging science of creativity.

Anger on the brain

Other than getting angry, is there a better way to respond to people who’ve treated you badly? A smarter way to deal with injustice? Richard Davidson thinks so. He says what we need is to learn how to love.

Math of the universe

On October 10, Steve spoke with physicist S. James Gates, Jr. and science writer Margaret Wertheim about the universal language of the universe: math. Can we see the hidden order of the natural world by studying the equations that govern it? And can we see true beauty in numbers?

Pick Your Poison
Air Dates:
  • October 13, 2018

Covert spies painting nerve agents on doorknobs? It's not the only way to poison someone. We hear stories of radioactive paint, formaldehyde-spiked baby formula, and a beautiful garden full of plants that could kill you.

"Poison Squad" Volunteers taking in a dinner with a side of Borax.

Science writer Deborah Blum on the government scientists who made the case for food regulation by "eating dangerously."

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