When somebody asks Josh Ritter what kind of music he plays, sometimes he ends up lying. After all, Ritter's music is hard to describe - a little bit rock n' roll by way of Bruce Springsteen with a twist of Bob Dylan. Anyway you describe it, Josh Ritter has arrived. We'll get inside the music...Read more
Intelligent. Optimistic. Curious.
Episode Archives
The American middle class used to be living proof that the American dream was alive and well, providing homes and modest savings to anyone willing to work. It’s another story today. In this hour, the decline of the middle class. How rising levels of income inequality shattered...Read more
East Meets West
Part Three
The ancient trading routes through Persia, India and China were once the crossroads between East and West. Is the blogosphere the new Silk Road? Hear heartrending e-mails between an American professor and...Read more
The Baobab looks like an upside down elephant. It’s enormous and gray, with little sprays of green at the top. According to an African creation myth, the Great Spirit gave each animal a gift. The hyena got the baobab and tossed it aside in disgust. But Thomas Pakenham thinks it’s one of the...Read more
Child rape at Penn State. A murderous rampage in Norway. A new civil war in Sudan. Ruthless drug cartels. The wars in Iraq and Afghanistan. Hate Crimes. Murder. Genocide. What is wrong with us? Are we really that bad?Read more
Linus has his security blanket. Renowned neurologist Oliver Sacks had the Periodic Table of the Elements. In this hour of To the Best of Our Knowledge, My Chemical Life. Oliver Sacks remembers a childhood steeped in chemistry. Also, Primo Levi survives Auschwitz, through chemistry. And,...Read more
According to a "New York Times" poll he's the third most famous person in Japan, right behind Hirohito and Bruce Lee. But the truth is he's not even a person, he's a giant green, radioactive lizard named Godzilla. In this hour of To the Best of Our Knowledge we'll explore the history of...Read more
"Life resembles a novel more often than novels resemble life." -- George SandRead more
Thirty years ago, the Iranian Revolution rocked the Middle East and upended the country's cozy relationship with America. We'll take stock of Iran three decades later as we examine the country and it's culture through music, film and politics. Also Salman Rushdie reflects back on "The Satanic...Read more
You know who they are – the cool kids – those above-it-all taste-makers whose fashion and entertainment choices predict what everyone else will be wearing and doing next year. What’s their secret? In this hour of To the Best of Our Knowledge exploring cool. A frustrated surfer remembers...Read more
Trick or Treat! These days, that means handing out candy, but once upon a time Halloween revelers often played nasty tricks. In this hour of To the Best of Our Knowledge, the real history of Halloween. Also, why stories about monsters, ghouls and the supernatural keep popping...Read more
The thrill of victory… the agony of defeat. And the human drama of athletic competition. We love sports. And every 4 years we get the pleasure to watch amateur athletes, at the top of their game, compete in the Olympics. And that got us thinking about competition. Because that’s what it’s...Read more
There's something about the desert. Its uncompromising climate makes it a place of thirst and death. But it's also site of myths and vision quests. In this hour of To The Best Of Our Knowledge we'll explore the passion and power of the desert. We'll celebrate the desert's poets. And commemorate...Read more
Ira Glass has helped reinvent storytelling on the radio. But he says it took him years to learn how to tell a good radio tale. In this hour of To the Best of Our Knowledge, Ira Glass ont the art of telling stories. We’ll also visit The Moth – the mecca of storytelling in New York City. And...Read more
We know the story of our 16th president – born in a log cabin, taught himself to read, led us through the bloodiest war ever fought on our soil, wrote the Gettsyburg address and freed the slaves. What don't we know? We celebrate Abraham Lincoln's 200th birthday with a look at the man as well...Read more
Andre Agassi says he always hated tennis, even though it's what made him rich and famous. But maybe that's not surprising, considering how his father used to browbeat him into hitting 2500 balls a day when he was seven years old, and later sent him off to a tennis academy, which Agassi calls a "...Read more
For centuries Western travelers have felt the pull of exotic places. Tibet has always held a special fascination. In this hour of To the Best of Our Knowledge, is the Western romance with Tibet grounded in reality, or based on some notion of Shangri-La? Also a look at Bruce...Read more
What’s your billion dollar idea? You know, the one that’s going to change the world? America’s the land of invention, right? And it’s that can-do spirit that makes this country great. But America’s no longer the global innovation giant it once was.
Where have you gone, Thomas Edison?Read more
Hillary Clinton once described herself as a "Rorschach test." People see in her what they want, whether they love her or hate her. In this hour of To the Best Of Our Knowledge we'll talk about the complicated feelings many women have about Hillary, her marriage to Bill, and whether it's possible...Read more
Are Americans dumbing down instead of smartening up? Many surveys say yes. According to a 2006 National Geographic-Roper survey, nearly half of Americans between the ages of 18 and 24 don't think it's necessary to know the location of other countries in which important news is being made. In...Read more
Do you ever get the feeling that everyone's reading all the same books and listening to all the same music, and seeing all the same films? Maybe there's a reason why. New York and Los Angeles account for only a fraction of landmass when it comes to the continental United States...Read more
How far did your food travel to get to you today? 100 miles? A thousand? Or just down the street. No matter where today's meal came from, there's a story behind it. In this hour of To the Best of Our Knowledge, food stories. New York chef Dan Barber faces a moral crisis in the form of a...Read more
Tunisia, Egypt, Bahrain, Yemen, Libya, Jordan, Oman, Syria even Madison, Wisconsin, and the list grows day by day. People are filling the streets and demanding change. They want different things, but their protests have one thing in common: they have no leaders. They're organizing without...Read more
Tom Lutz's 18-year-old son, Cody, spent day after day just lying on the couch, Lutz was surprised how angry it made him that his son was doing nothing. So Lutz decided to do something about it. He wrote a book about the history of doing nothing in America. In this hour of To the Best of Our...Read more