"Every time a bell rings, an Angel gets its wings." At this time of year you're likely to hear that line over and over again, as Jimmy Stewart plows through "It's a Wonderful Life." But he's not the only one who's seen an angel - in or out of the movies. In this hour of To the Best of Our...Read more
Intelligent. Optimistic. Curious.
Episode Archives
President Obama's surrounded by science advisors. So you might figure he doesn't need to know much about physics, but you'd be mistaken. How is a President supposed to assess the risk of a "dirty bomb," or weigh the pros and cons of various energy sources, from solar power to nuclear energy?...Read more
Cult film director John Waters has been described as the "Pope of filth" and the "King of Trash." To put it mildly, his films have, well, transgressed the boundaries of good taste. In this hour of To the Best of Our Knowledge, pushing the limits in film with John Waters. We'll...Read more
Many of us first met Islam on 9/11 with planes slamming into the World Trade Center – not a very good first impression. In this hour of To the Best of Our Knowledge, a proper introduction, as we talk with Muslims and Westerners who are redefining our relationship. From a Danish cartoonist with a...Read more
What makes a scientific revolution? Thomas Kuhn said it’s when a new paradigm blows the old scientific model out of the water. Fifty years later, we examine Kuhn's legacy, and talk with iconoclastic scientist Rupert Sheldrake, who says science is mired in untested dogmas. Also, stories of two...Read more
Sure you get to throw a great party and drink lots of champagne, but once the celebration’s over the grueling work of marriage begins. It’s hard to believe in the fairy tale any more with so many divorces. If Cinderella were around today, she might just shack up with Prince Charming and keep...Read more
Our world is increasingly unthinkable. It’s a world of tectonic shifts, strange weather and oil-drenched seascapes. So maybe it makes sense to look to the horror genre to help us think about our unthinkable world. Next time on TO THE BEST OF OUR KNOWLEDGE, we’ll explore the...Read more
Look at the bright side. Keep a positive attitude. Pull yourself up by your own boot straps. If you set your mind on it, you can do anything. In this hour of To the Best of Our Knowledge, a rosy view of optimism and wishful thinking. And for you cynics? A look at the positive power of...Read more
Mimi Sheraton loves bialys - those Jewish crusty roles with the toasted onion center. She picks one up every morning from her local Manhattan bakery. Sheraton set out to visit the Polish town of Bialystock to find the people who invented this magical bread. But the thriving town of 50,000 didn’t...Read more
The Buena Vista Social Club made history as the top-selling record in world music. It also put Cuban music on center stage, and sparked a brisk tourist trade to Cuba. In this hour of To the Best of Our Knowledge, we’ll talk with Ry Cooder, the mastermind behind Buena Vista Records. Also, why...Read more
Boots on the Ground: Stories from the War in Iraq
Part Three
For many soldiers and Marines, war is not fundamentally about the mission. War is not really about the enemy. It's not even about patriotism. War is about the man to the...Read more
Wisdom may come with age, but if you want to make scientific history, it pays to be young. Newton invented calculus before he turned 25. Einstein published his special theory of relativity when he was only 26. In this hour of To the Best of Our Knowledge, does genius slip away with age? Also...Read more
DEVO co-founder Mark Mothersbaugh talks about his visual art exhibition, "Myopia," and Joshua Wolf Shenk lays waste to the myth of the lone genius as we explore the creative process.Read more
Would you be surprised to know there are more slaves in the world today than at any other time in human history? An estimated 27 million people live in bondage. On this To the Best of Our Knowledge, the new abolitionists – including a reporter who risked his life to document the global traffic...Read more
It’s Art & Craft week at TTBOOK, but we’re not gluing macaroni to cardboard.
From the halls of London’s Victoria and Albert Museum, to MIT's Center for Bits and Atoms; from a craft studio on the coast of Maine, to "outsider artists" at the Venice Biennale... w...Read more
They weren’t exactly the Marx brothers, but Groucho had more in common with Karl Marx than you might think. Both had minds that were lightning fast, and both were professional provocateurs. In this hour of To the Best of Our Knowledge we’ll reassess these two legendary figures – the...Read more
Do you believe in magic? In this hour of To the Best of Our Knowledge we’ll talk with some people who do. Join us for a conversation with America’s favorite witch – Starhawk. And uncover your own inner wizard! What Merlin, Dumbledore and Gandalf have to teach us all about living a life...Read more
It’s a mob scene in Madison, Wisconsin as novelist Mark Winegardner reveals the new Godfather. In this hour of To the Best of Our Knowledge our yearly stage show at the Wisconsin Book Festival. Guests also include singer/songwriter Jane Siberry and the humor writers from The Onion.
This...Read more
According to George Bernard Shaw, the seven deadly sins are food, clothing, firing, rent, taxes, respectability and children. This time on To the Best of Our Knowledge, we’ll explore the more traditional Seven Deadly Sins. Musician Joe Jackson will tell us how lust, gluttony and the other sins...Read more
Light has long been a powerful metaphor for holiness and truth, and rightly so. From the stars in the sky to the bulbs in our homes, light touches every facet of human life. This hour, a look at the natural, artificial, and symbolic light that colors our history -- and our future....Read more
Whatever happened to psychoanalysis? It used to be the most influential science of the mind, but today its founder, Sigmund Freud, just looks like a sex-obsessed old man. Analyst Adam Phillips says we got Freud all wrong; he remains a radical thinker if we know how to read him. This hour...Read more
From Boston to Berkeley, people are going raw. Vegetarians, vegans and Atkins followers are old hat – the hottest trend in food is cool. In this hour of To the Best of Our Knowledge, why the raw food movement has people turning off their ovens and trumpeting the healing powers of uncooked food...Read more
Most people want to do the right thing. But what if your survival depended on doing something wrong? Something deeply repellent. Something evil. And what if the police told you to? In this hour of To the Best of Our Knowledge, the consequences of moral choices, from Nazi Germany to American...Read more