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To The Best Of Our Knowledge

Jeremy Seifert fed his family on pickings from the local dumpsters in Los Angeles California.  The adventure awakened him to the immense waste of food going on in America every day. The result is his documentary "Dive!" which tackles food waste in our throw-away culture.

To The Best Of Our Knowledge

Jimmie Dale Gilmore, Joe Ely and Butch Hancock are individually successful and celebrated musicians. They’re also old friends and collectively make up The Flatlanders.

To The Best Of Our Knowledge

In this extended interview, Pulitzer Prize-winning journalist Dan Fagin discusses "Toms River" — his remarkable investigative story of industrial pollution in a New Jersey town — and why it's so difficult to prove the link between environmental toxins and cancer clusters.

To The Best Of Our Knowledge

John Leland is a Style writer at the N.Y. Times. He talks about the IKEA phenomenon and the company’s corporate and social vision

To The Best Of Our Knowledge

About a year ago, independent producer Karen Michel moved from Brooklyn to Pleasant Valley, New York, near the Hudson River.  She prepared this piece as a way of getting to know her new neighbors

To The Best Of Our Knowledge

Alex Abramovich recommends "Blues People: Negro Music in White America" by Leroi Jones, who later changed his name to Amiri Baraka.

To The Best Of Our Knowledge

In this UNCUT interview, actor, playwrite and author, Najla Said talks with Anne about growing up Palestinian-American and her new book "Looking for Palestine."

To The Best Of Our Knowledge

 Judith Claire MItchell's first novel  “The Last Day of the War” is set just after World War I, when Europe's peace brokers decided to ignore the Armenian massacres.  She talks about the painful legacy of that decision, 100 years later.

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