Audio

To The Best Of Our Knowledge

Joel Waldfogel talks with Jim Fleming about what's really wrong with all those cringe-inducing neckties and fruitcakes nobody eats.

To The Best Of Our Knowledge

Imagine living an entire year without money.  And I mean no money. No cash. No credit cards. Nothing. Where do you live? What do you eat? How do you wash? What do you do?

To The Best Of Our Knowledge

Mira Nair is an Oscar nominated, India- born film-maker who divides her time between America and the sub-continent.

To The Best Of Our Knowledge

Plant biologist Nicholas Harberd took a year off to study a common weed - the thalecress - that  he found growing in a country churchyard.

To The Best Of Our Knowledge

Jonathan Miller, who along with Peter Cook, Dudley Moore, and Alan Bennett, created “Beyond the Fringe,” talks about the nature of humor with Steve Paulson.

To The Best Of Our Knowledge

Pete Daly is a melanoma patient who talks about living with cancer.

To The Best Of Our Knowledge

A ghost story from listener Jonathan Blyth, called "You Are What You Eat."

To The Best Of Our Knowledge

French chemist Pierre Laszlo tells Steve Paulson that our bodies need salt to prevent dehydration and that removing the salt from seawater isn’t that hard, but it’s very expensive.

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