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To The Best Of Our Knowledge

Martin Norden tells Anne Strainchamps that the disabled have been in films from the beginning, but only as stereotypes: bad disabled people get killed off, while good disabled people get cured.

To The Best Of Our Knowledge

We hear a conversation between Steve Paulson and German historian Jessica Gienow-Hecht. They discuss why the huge casualties among German civilians have been taboo for discussion.

To The Best Of Our Knowledge

Michael Perry is a writer and volunteer fireman who lives in the small town of New Auburn, Wisconsin. His memoir about his adventures on the rescue squad there is called “Population 485: Meeting Your Neighbors One Siren at a Time.”

To The Best Of Our Knowledge

Chandra McCormick and Keith Calhoun have been photographing life in the Louisiana State Penitentiary for 30 years. They talk about the conditions in the prison - nicknamed Angola, for the plantation that was formerly on the site - and how they've changed over time. When they see the inmates working in the fields, they say, it looks a lot like slavery. 

To The Best Of Our Knowledge

Judith Thurman tells Steve Paulson that Colette was a great writer who personified “the new woman” and led exactly the life she wanted, despite society’s outrage over her career choices and sexual behavior.

To The Best Of Our Knowledge

Melissa Coleman spent the formative years of her chilldhood roaming the lands of her family's farn in rural Maine.  Melissa, her sister Heidi, and their parents, Eliot and Sue Coleman, lived off the grid, and became media darlings when the Wall Street Journal ran an article about her father.  Coleman writes about that time in her memoir "This Life is in Your Hands."

To The Best Of Our Knowledge

Rolling Stone India has called Karsh Kale one of "the high priests of electro." He's a pioneer of the Asian Underground and top DJ at clubs around the world, from Ibiza to New York. He tells Charles Monroe-Kane about his lifelong journey to blend his two cultures: Indian and American.

To The Best Of Our Knowledge

A ghost story from listener Jonathan Blyth, called "You Are What You Eat."

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