Samin Nosrat

Samin Nosrat

Samin Nosrat

Photo: Talia Herman

Author and Chef

Samin Nosrat is an author and chef. Nosrat is an Iranian-American former chef at Chez Panisse in Berkeley, Calif. Her book "Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking" won a James Beard Award in 2018.