Scott Russell Sanders tells Jim Fleming about the spiritual growth spurt he noticed in middle age, and reflects on how he now feels connected to his ancestors and the natural world.
Scott Russell Sanders tells Jim Fleming about the spiritual growth spurt he noticed in middle age, and reflects on how he now feels connected to his ancestors and the natural world.
Steve Paulson chats with Jim Fleming about his recent visit to Cuba. Steve was part of a delegation sponsored by the University of Wisconsin-Milwaukee’s Institute of World Affairs.
Muadh Bhavnagarwala is a young student at Al Hedaya Islamic Center in Danbury, CT -- a city not far from Newtown, the site of last year's tragic shootings. Last year, he chose to add his voice to the national memorial service, as it was televised around the world.
Shemekia Copeland is a young Blues singer who’s already being compared to the greats. Shemekia talks about singing the Blues with her famous father, Johnny Copeland, and working with her producer, Dr. John.
A darkly comic debut novel explores the secretive world of industrial flavor manufacturers. Stephan Eirik Clark skewers the food industry, flavor science, and the American way of life.
Nobel Prize-winning economist Daniel Kahneman talks about his book, "Thinking, Fast and Slow."
Wendy Burden is the author of "Dead End Gene Pool," a memoir of her childhood among wealthy but highly dysfunctional remnants of the Vanderbilt fortune.
There’s another place where food and death go together, but it’s a place we don’t like to talk about: the last meal. Brian Price has prepared the last meals for some 200 inmates on Death Row in Texas prisons.