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To The Best Of Our Knowledge

Marion Nestle is a long-time food industry activist and the author of "Soda Politics: Taking on Big Soda (and Winning)." She explains why sodas are about race and class in America.

To The Best Of Our Knowledge

Screenwriter Charlie Kauffman (“Being John Malkovich”) made himself a character in his adaptation of Susan Orlean’s book “The Orchid Thief”. The movie is called “Adaptation,” and is up for several Academy Awards, including one for Meryl Streep who plays the author.

To The Best Of Our Knowledge

Alex Honnold stunned the world by climbing El Capitan without a rope. So how did he do it? And why take such a chance?

To The Best Of Our Knowledge

Ruth Reichl draws on her career as a high-profile food writer and editor-in-chief of Gourmet magazine in her first novel -- "Delicious".  It's the story of a magazine writer with a superhuman sense of taste, who discovers a secret cache of letters from the legendary chef and cookbook writer James Beard.

To The Best Of Our Knowledge

Rolf De Heer talks about the experience of collaborating with the aboriginal people of Ramingining and how extraordinary the process was.

To The Best Of Our Knowledge

Doug Gordon found Steve Nieve in Chicago and talked with him about his music and his collection of sounds.

To The Best Of Our Knowledge

Journalist William Claassen calls himself a nomadic pilgrim. He spent many years traveling to cloistered communities from various religious traditions around the world.

To The Best Of Our Knowledge

Saul Williams has been hailed as hip hop's poet laureate. He talks with Anne Strainchamps, and we hear some of his work.

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