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To The Best Of Our Knowledge

The Japanese either love or hate these slimy, stinky, fermented soybeans.  Now, natto is gaining popularity with home fermentation enthusiasts. 

To The Best Of Our Knowledge

Susan Krieger tells Jim Fleming how much she can actually see and what sight and vision have come to mean to her.

To The Best Of Our Knowledge

Tom Lutz wrote "Doing Nothing: A History of Loafers, Loungers, Slackers, and Bums in America." He tells Steve Paulson it was his way of dealing with his teen-age son, who never left the couch.

To The Best Of Our Knowledge

Jazz pianist and cognitive scientist Vijay Iyer just won a MacArthur "genius" award.  He's also landed a job at Harvard teaching music.  He tells Anne Strainchamps how he incorporates science into his music.

To The Best Of Our Knowledge

Ron Chernow's recently published "George Washington: a life" logs in at 900 pages, one of the most acclaimed historical biographies of the past year.

To The Best Of Our Knowledge

Psychologist Alison Gopnik is changing the way we think about babies.  Her lab at UC-Berkeley has found evidence of empathy and scientific thinking in children as young as 14 months.

To The Best Of Our Knowledge

Historian William Dalrymple tells Steve Paulson that the British weren't the masters of India when they first arrived. The Mughals were.

To The Best Of Our Knowledge

Sallie Ann Glassman is a voodoo priestess. She talks about why vodou (or voodoo) is such a misunderstood religion and what spirit possession feels like.

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