Audio

To The Best Of Our Knowledge

Jeanne Birdsall began writing at age 41. Her first novel became an instant classic.

To The Best Of Our Knowledge

If traditional religion has lost its luster, where do you find sacred experiences?  Anthropologist Erik Davis goes looking around the edges of contemporary culture - from Burning Man and trance music to psychedelics.

To The Best Of Our Knowledge

Mark Helprin reads from his new book, “The Pacific and Other Stories,” and talks with Jim Fleming about what really matters in life: courage, integrity, compassion.

To The Best Of Our Knowledge

Mary Lefkowitz is the author of “Greek Gods, Human Lives: What We Can Learn from Myths.”  She says that the Greek gods seem too much like us to impress most modern people.

To The Best Of Our Knowledge

Paul Collins describes his experience as an antiquarian bookseller in the Welsh town of Hay-on-Wye in his book “Sixpence House.”

To The Best Of Our Knowledge

Are we ever good enough, or are we doomed to self-optimization for our entire lives?

To The Best Of Our Knowledge

Lynn Hershman Leeson is a pioneering artist and film-maker. Hershman Leeson talks to Anne Strainchamps about how she explores the theme of identity in her art.

To The Best Of Our Knowledge

Jill Gusman is a chef and the author of “Vegetables from the Sea: Everyday Cooking with Sea Greens.”  She gives Anne Strainchamps some of her favorite seaweed recipes.

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