Audio

To The Best Of Our Knowledge

Neda Ulaby, NPR reporter and cultural critic, talks with Jim Fleming about the film adaptation of Laurence Sterne's "Tristram Shandy."

To The Best Of Our Knowledge

In Chicago’s 49th Ward they engage in Participatory Budgeting - in other words the residents of the 49th Ward decide how to spend their ward’s money.  

To The Best Of Our Knowledge

In Mark Salzman’s novel “Lying Awake,” a Carmelite nun learns that her religious raptures may be symptoms of epilepsy.

To The Best Of Our Knowledge

Mr. Cutlets really loves meat. He talks about his favorite cuts and how to cook them and why his last meal would be a pastrami sandwich.

To The Best Of Our Knowledge

Kayla Williams tells Anne Strainchamps that women soldiers feel sexism from their fellow soldiers, even in war zones, and that it complicates their lives.

To The Best Of Our Knowledge

Nina Simonds tells Jim Fleming about dining at Singapore's Imperial Herbal restaurant, where the staff herbalist prescribes a meal for you aimed at balancing your yin and yang.

To The Best Of Our Knowledge

Paula Apsell, Senior Executive Producer of the PBS series, Nova, talks with Steve Paulson about story choice and how to interview scientists.

To The Best Of Our Knowledge

Columnist Maureen Dowd says that a lot of people still don’t understand that a columnist is supposed to have a point of view.

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