Audio

To The Best Of Our Knowledge

Greg Critser says that most of the claims of the advocates of organic food have very little science behind them. He thinks chefs should concentrate on creating satisfying food and not saving the world.

To The Best Of Our Knowledge

Hendrik Hartog explodes the myth that the 19th century was the golden age of marriage.  He tells Jim Fleming that separation, desertion, and bigamy were common long before divorce was legal.

To The Best Of Our Knowledge

Some people people prefer their medieval adventures up close and personal. Producer Aubrey Ralph takes inside one of those groups.

To The Best Of Our Knowledge

Guy Dauncey tells Jim Fleming some of the things ordinary people can do in their everyday lives to combat global warming.

To The Best Of Our Knowledge

Science historian Holly Tucker chronicles the controversies over the first blood transfusions in the 17th century and why this raised fundamental questions about science.

To The Best Of Our Knowledge

George Cotkin, author of “Existential America,” says that angst is familiar emotional territory for Americans and explains why Existentialism appealed to people here.

To The Best Of Our Knowledge

Graham Robb is the author of “Rimbaud: A Biography.”  He tells Steve Paulson that Rimbaud was an extraordinary poet but a manipulative and self-destructive personality.

To The Best Of Our Knowledge

Heinz Insu Fenkl is one of the world’s authorities on North Korean comics. In this NEW and UNCUT interview, Fenkl talks with Steve Paulson about what comic books tell us about North Korean society.

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