Jack Sullivan is the author of "Hitchcock's Music." He tells Anne Strainchamps about the partnership between Alfred Hitchcock and Bernard Hermann which resulted in some of the greatest film scores ever written.
Intelligent. Optimistic. Curious.
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Harold McGee recently visited the kitchen of L'Etoile Restaurant in Madison, Wisconsin with Anne Strainchamps to provide a guided tour of food science.
Greg Kot, rock critic for the Chicago Tribune and a regular contributor to Rolling Stone, talks about Tom Waits’ album “Nighthawks at the Diner.”
Gary Brecher is a data entry clerk in Fresno, California. But he's better known as "War Nerd," which is the title of his column in Moscow's English language alternative newspaper and his book, "The War Nerd."
Poet Gillian Ferguson lives in Edinburgh. Her volume “Baby: Poems on Pregnancy, Birth and Babies” explores her experience of being pregnant and giving birth.
TTBOOK Technical Director Caryl Owen visits with chef Homaro Cantu at his genre-bending, high-tech Chicago restaurant called Moto.
Hannah Palin lives in Seattle and works as a film archivist. Her mother is retired and lives in Washington, D.C.
George Dyson tells Anne Strainchamps that his father was on the team that imagined using tiny atomic bombs to propel a huge spaceship around the solar system.
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