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To The Best Of Our Knowledge

Writer Stephen Kuusisto is blind. He talks of what he remembers about visiting the seashore and a stable in Finland as a child.

To The Best Of Our Knowledge

Best-selling writer Elizabeth Gilbert brings an intrepid 19th century woman botanist to life in her latest novel, "The Signature of All Things."  In this conversation, she introduces us to the wonder of moss, Darwin's correspondance with "lady scientists" and the 16th century mystic, Jacob Boehme.

How do you make music from plants?  Here's a recent article about the artist Mileece.

To The Best Of Our Knowledge

Robert Zubrin believes we can and should colonize Mars. He does his best to persuade Jim Fleming to start packing his bags. 

To The Best Of Our Knowledge

Iraq War veteran Sergeant John McCary reads an e-mail he sent his family in 2004 about the brutal nature of the insurgency.

To The Best Of Our Knowledge

Steven Johnson is the author of several books including "Mind Wide Open" and "The Invention of Air." His new one is "Where Good Ideas Come From: The Natural History of Innovation."

To The Best Of Our Knowledge

Travel writer Tony Perrotet has spent his career traveling all over the globe, but he skipped the Mediterranean tour, choosing Tierra del Fuego or the Amazon over Rome. But the discovery of an ancient guide book launched him on his most exotic journey yet, in the footsteps of the Ancients.

To The Best Of Our Knowledge

Ted Cowan tells Jim Fleming the real MacBeth was a good man and a successful king who’s been defamed by “...the scribbler of Stratford.”

To The Best Of Our Knowledge

The Japanese either love or hate these slimy, stinky, fermented soybeans.  Now, natto is gaining popularity with home fermentation enthusiasts. 

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