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To The Best Of Our Knowledge

A darkly comic debut novel explores the secretive world of industrial flavor manufacturers.  Stephan Eirik Clark skewers the food industry, flavor science, and the American way of life.

To The Best Of Our Knowledge

Life gets better for people in their 60s and 70, according to lots of recent studies. Why? Geriatric psychiatrist Dilip Jeste says people often become wiser with age.

To The Best Of Our Knowledge

Dan Lyons was a magazine writer and the technology editor at Newsweek. But one Friday morning, he found out that he'd lost his job. He was 50 with a wife and two kids. What was he going to do?  And then he had an idea -- since he had so much experience reporting on Silicon Valley and the tech explosing, why not join it? So Dan scored a gig with HubSpot, a Boston start-up flush with 100 million dollars in venture capital.  It was an experience, to say the least.

To The Best Of Our Knowledge

John Flansburgh and John Linnell comprise the musical duo “They Might Be Giants.”  They talk with Steve Paulson about their music, and their obsession for old pop songs.

To The Best Of Our Knowledge

Innovative dancer and choreographer Sally Gross is now in her late 70s. And though she was one of the dancers who revolted against the Martha Graham school of modern dance she says her most impressive feat was overthrowing something far greater: her own body.

To The Best Of Our Knowledge

Nobel Prize-winning economist Daniel Kahneman talks about his book, "Thinking, Fast and Slow."

To The Best Of Our Knowledge

Steve Paulson speaks with several scientists, religious scholars and atheists about Albert Einstein's religious beliefs.

To The Best Of Our Knowledge

Alex Honnold stunned the world by climbing El Capitan without a rope. So how did he do it? And why take such a chance?

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