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To The Best Of Our Knowledge

"Everything You Know About Indians Is Wrong"

To The Best Of Our Knowledge

Plant biologist Nicholas Harberd took a year off to study a common weed - the thalecress - that  he found growing in a country churchyard.

To The Best Of Our Knowledge

Days before the launch of his latest project - a multi-media storytelling platform for the public - Jonathan Harris tells Anne Strainchamps about his inspiration and vision for Cowbird.

To The Best Of Our Knowledge

A ghost story from listener Jonathan Blyth, called "You Are What You Eat."

To The Best Of Our Knowledge

Anthropologist Tanya Luhrmann's Dangerous Idea? To be better adjusted, change the way you think about thinking.

To The Best Of Our Knowledge

Jill Fredston tells Jim Fleming how avalanches happen. She says it has everything to do with the terrain and the condition of the snowpack.

To The Best Of Our Knowledge

Rae Armantrout believes that there is one thing that all poetry should be - read out loud.

To The Best Of Our Knowledge

Legendary Knopf editor Judith Jones reflects on Julia Child and her influence on cooking in the U.S. She writes about their friendship In her own memoir, "The Tenth Muse: My Life in Food.”

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