Audio

To The Best Of Our Knowledge

Joao Magueijo has been stirring things up in Physics with his book, “Faster Than the Speed of Light.”  He posits that the speed of light can vary.

To The Best Of Our Knowledge

Judy Blunt was born on a cattle ranch in Montana. She talks with Anne Strainchamps about her attitude towards animals, and why she finally had to walk away from ranch life.

To The Best Of Our Knowledge

Lydia Millet tells Steve Paulson that she lives in the middle of a national park outside Tucson, Arizona, and is always mindful that she is encroaching on the space of the wild creatures when she drives her car.

To The Best Of Our Knowledge

Jeanne Birdsall began writing at age 41. Her first novel became an instant classic.

To The Best Of Our Knowledge

Shark researcher John Musick tells Steve Paulson what makes sharks unique and why people should get out of the water at 5 o’clock.

To The Best Of Our Knowledge

Mary Lefkowitz is the author of “Greek Gods, Human Lives: What We Can Learn from Myths.”  She says that the Greek gods seem too much like us to impress most modern people.

To The Best Of Our Knowledge

Jill Gusman is a chef and the author of “Vegetables from the Sea: Everyday Cooking with Sea Greens.”  She gives Anne Strainchamps some of her favorite seaweed recipes.

To The Best Of Our Knowledge

Marco Iacoboni talks about mirror neurons - neurons hard-wired into us and explain how we feel empathy and compassion and why we feel the need to connect with one another.

Pages

Subscribe to Audio