Audio

To The Best Of Our Knowledge

With food insecurity growing around the globe, the unpredictabilities of climate change and population growth booming... what will we eat in the future? Jonathan Foley heads the Global Landscape Initiative at the University of Minnesota’s Institute on the Environment. 

To The Best Of Our Knowledge

Nutritionist Elizabeth Somer tells Steve Paulson that what we have for lunch determines how we'll feel all afternoon.

To The Best Of Our Knowledge

Chang-rae Lee is a Korean-American and the author of “Aloft.”  He reads a bit from the novel.

To The Best Of Our Knowledge

Evan S. Connell is the author of eighteen books and has won numerous awards and a Guggenheim Fellowship.  His latest book is called “Francisco Goya: A Life.”

To The Best Of Our Knowledge

Engineer Bill Gurstelle loves things that go BOOM! Gurstelle tells Jim Fleming how to build and operate the Potato Cannon and a Roman catapult.

To The Best Of Our Knowledge

Charles Monroe-Kane profiles one of the ultimate hipsters – musician and cult hero Chuck E. Weiss. With lots of music by him and inspired by him.

To The Best Of Our Knowledge

Chris Ware bookmarks "Society Is Nix" by Peter Maresca.

To The Best Of Our Knowledge

Dan Pierotti's wife Judy tells the story of the last few days and minutes of Dan's life.

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