Wanna make it in America, a good education gets you a long way, right?. That’s especially true if you’re not a white kid from a high income family. Parents and filmmakers Joe Brewster and Michèle Stephenson have just released an astounding documentary about their son's journey through an elite New York prep school.
You can also hear our uncut conversation with them.
Jon Stravers — also known as "Hawk" — is an ornithologist, a musician, and a Vietnam veteran. To say that he's obsessed with birds might be putting it mildly. Since he came back from Vietnam he's spent most of his springs and summers along the Mississippi keeping an eye and ear out for birds. His latest obsession is the Cerulean Warbler, a species once thought to be in decline in the Upper Mississippi.
Andy Behrman describes some of the excesses of his manic state and talks about the course of electric shock therapy that finally got his illness under control.
French film-maker Agnes Varda has made a documentary called “The Gleaners and I.” The film is a portrait of people who make their living picking over stuff other people have thrown away.
Alice Waters, owner of Chez Panisse, tells Anne Strainchamps about heirloom apples, persimmons and pomegranates and talks about the many ways she uses fruit at the restaurant.
"Disgustologist" Valerie Curtis talks about a powerful driver of human emotion.
