Audio

To The Best Of Our Knowledge

Liza Dalby is the first Western woman to become a geisha. Dalby tells Steve Paulson what being a geisha means and explains why modern women have trouble wearing kimonos.

To The Best Of Our Knowledge

Leonard Zwilling tells Jim Fleming about boxing’s impact on the English language.  It’s yielded such words and phrases as fan, throw in the towel, and up to scratch.

To The Best Of Our Knowledge

 

Food is certainly the most palatable expression of culture, and the most easily shared.
 
LA Times food critic Jonathan Gold has spent his career seeking out the best plates of authentic – or reinterpreted - culture. In this UNCUT interview, he talks with Anne Strainchamps about food in translation.
 
It'll get your stomach growling, so have some snacks handy!
To The Best Of Our Knowledge

People do without money in many different ways – from simple bartering to using bitcoin on-line. A group of parents in Madison did it by creating a babysitting coop.

Want to start your own babysitting COOP? Here are their guidelines.

To The Best Of Our Knowledge

Depression can mean two things: a downturn in the economy and an illness of the psyche.

To The Best Of Our Knowledge

Kenneth Helphand tells Jim Fleming how a photo of a French soldier tending a rose bush in a trench during WWI resulted in his book.

To The Best Of Our Knowledge

“Refrigerator Mothers” was the label wrongly applied to mothers who were falsely believed to have caused their children’s autism. Maria Mombille was such a mother.

To The Best Of Our Knowledge

Judy Pascoe tells Steve Paulson about her novel “Our Father Who Art in a Tree.”  A young girl’s father dies unexpectedly, but she finds his spirit lives in the backyard tree.

Pages

Subscribe to Audio