Audio

To The Best Of Our Knowledge

Kelly Link tells Anne Strainchamps where some of her stories came from and about answering customers' questions in a Boston bookstore.

To The Best Of Our Knowledge

Robert Bly has re-translated some of the work of a fifteenth century poet-saint from India named Kabir.

To The Best Of Our Knowledge

Jeremy Seifert fed his family on pickings from the local dumpsters in Los Angeles California.  The adventure awakened him to the immense waste of food going on in America every day. The result is his documentary "Dive!" which tackles food waste in our throw-away culture.

To The Best Of Our Knowledge

Penny Von Eschen tells Steve Paulson about the State Department's use of jazz musicians as a weapon in the cold war to win hearts and minds in the Third World.

To The Best Of Our Knowledge

Canadian filmmaker Guy Maddin is obsessed with lost masterpieces of early cinema. He tells Steve Paulson he feels haunted - by the ghosts of early film history, and by the ghosts of his own family's past.

You can also hear our extended interview with Maddin.

To The Best Of Our Knowledge

Classical pianist Leon Fleisher tells Jim Fleming about the neurological disorder that crippled his right hand for over thirty years and what it meant for his musicianship.

To The Best Of Our Knowledge

Journalist Neil Strauss tells Steve Paulson about the two years he spent with a group of pick up artists - men who share techniques about how to charm women.

To The Best Of Our Knowledge

Dan Fagin just won a Pulitzer Prize for his book, “Toms River.” It’s a remarkable nonfiction tale of industrial pollution and its health impacts for people in a small New Jersey town.

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