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To The Best Of Our Knowledge

Commentator Anne Schaffer remembers making Divinity - a puffy, gooey confection that was her mother’s Christmas speciality.

To The Best Of Our Knowledge

For two years, medical anthropologist Seth Holmes followed and worked alongside migrant farm laborers all along the west coast. As part of his research, he even snuck in to the U.S. from Mexico, all in order to find out what life is like for an agricultural worker. 

To The Best Of Our Knowledge

Amitav Ghosh tells Jim Fleming that English has been a global language for 200 years and cites some of the many Asian words that have long been in the Oxford English Dictionary.

To The Best Of Our Knowledge

Did we get Freud all wrong?  Psychoanalyst Adam Phillips says, "Yes." In this NEW and UNCUT interview, he tells Steve Paulson that we should read Freud as a great literary writer – on par with Kafka and Dostoevsky - not as a scientist of the mind. Phillips says we’ve barely begun to appreciate Freud’s radical insights.

To The Best Of Our Knowledge

You want kids to love learning?  Get rid of the emphais on grades and test scores.  That's according to Alfie Kohn, one of America's most passionate advocates for progressive education.

To The Best Of Our Knowledge

For all that's been written about Karl Marx, there's been no book about his marriage to Jenny Marx - until now. Biographer Mary Gabriel explains why Marx's family life had a profound influence on his thinking.

To The Best Of Our Knowledge

Plum Kettle weighs 300 pounds and would do anything to lose weight.  But then something unexpected happens.  She gets angry.  Very angry.  Hear an excerpt from Sarai Walker's new novel, "Dietland."

To The Best Of Our Knowledge

Kim Stanley Robinson is renowned for his futuristic science fiction, so he surprised lots of people by writing a novel set in the Paleolithic era. He says recent archeological discoveries, as well as his backpacking in the Sierra Nevada, inspired him to write about our ancient ancestors.

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