Audio

To The Best Of Our Knowledge

Screenwriter and novelist Andrew Davies talks about why Jane Austen is hot again, what he had to do to the “Bridget Jones’s Diary” script, and how he felt when someone else adapted and filmed one of his novels

To The Best Of Our Knowledge

New romances are all about novelty, about breathtaking firsts. Over time, the feel of those firsts can fade from joyful to...

Independent producer Whitney Jones shares First Love and 27 Other Firsts.

 

To The Best Of Our Knowledge

Writer and critic Alberto Manguel has assembled a personal library of some thirty thousand volumes which he houses in an old converted stone barn in a village in France.

To The Best Of Our Knowledge

Amy Tan talks with Anne Strainchamps and recalls how her mother used to believe the spirits of their ancestors dwelled inside the computer. How else could Amy know all the family secrets?

To The Best Of Our Knowledge

Storytelling is all the rage these days - and everyone seems to have a life narrative. But not philosopher Galen Strawson. He says life stories often create an inauthentic version of ourselves.

To The Best Of Our Knowledge

French film-maker Agnes Varda has made a documentary called “The Gleaners and I.”  The film is a portrait of people who make their living picking over stuff other people have thrown away.

To The Best Of Our Knowledge

A. J. Jacobs decided to read the entire Encyclopedia Britannica. He tells Steve Paulson why and some of the peculiar facts he picked up along the way.

To The Best Of Our Knowledge

Andreas Viestad tells Jim Fleming some of his adventures shooting the “New Scandinavian Cooking” series that aired last year on PBS.

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