Mr. Cutlets really loves meat. He talks about his favorite cuts and how to cook them and why his last meal would be a pastrami sandwich.
Intelligent. Optimistic. Curious.
Audio
In Chicago’s 49th Ward they engage in Participatory Budgeting - in other words the residents of the 49th Ward decide how to spend their ward’s money.
Nina Simonds tells Jim Fleming about dining at Singapore's Imperial Herbal restaurant, where the staff herbalist prescribes a meal for you aimed at balancing your yin and yang.
In this EXTENDED interview, Adam Mansbach talks about his new novel, "Rage is Back."
Jon Katz’ latest book is “The New Work of Dogs.” Katz says that Americans are forgetting their pets’ true natures and shouldn’t expect them to be children with fur.
Jerome Charyn tells Steve Paulson about some of the great ping-pong matches of the past and reflects on the worldwide popularity of the game.
Many traditions from Confucianism to Judaism emerged as responses to the rampant violence of their time. Karen Armstrong says our own time has a lot in common with that age.
Richard Ranft says the oceans are teeming with noises and plays Jim Fleming a few examples from snapping shrimp to amorous haddock and walruses.
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