Jill Gusman is a chef and the author of “Vegetables from the Sea: Everyday Cooking with Sea Greens.” She gives Anne Strainchamps some of her favorite seaweed recipes.
Jill Gusman is a chef and the author of “Vegetables from the Sea: Everyday Cooking with Sea Greens.” She gives Anne Strainchamps some of her favorite seaweed recipes.
Joe Nick Patoski has been writing about his friend Willie Nelson for thirty five years. He talks about Nelson's first claim to fame in Nashville was as a songwriter.
Philosopher John Searle talks with Steve Paulson about the most exciting problem in modern philosophy: explaining human consciousness.
Jonathan Lethem talks to Steve Paulson about "The Exegesis of Philip K. Dick." The book is based on thousands of pages of notes and journal entries that the legendary science-fiction writer, Dick, kept after a series of visionary experiences.
Anthropologist Katherine Frank tells Steve Paulson who goes to strip clubs and what they’re looking for.
The French have a curatorial attitude toward their language, but in fact they add new words all the time.
Writer and naturalist Peter Matthiessen talks with Steve Paulson about tigers and cranes.
Michael Thelwell was a life-long friend of Stokely Carmichael and collaborated with him on his autobiography, “Ready for Revolution.”