Audio

To The Best Of Our Knowledge

Carl Wilson is a writer and editor at Canada's national newspaper "The Globe and Mail," and the author of "Let's Talk about Love: A Journey to the End of Taste."  The book examines the phenomenon of Celine Dion, the best-selling female recording artist in the world.

To The Best Of Our Knowledge

Daniel Kammen, director of the Renewable and Appropriate Energy Lab at the University of California/Berkeley tells Anne Strainchamps about some wild energy alternatives that actually work.

To The Best Of Our Knowledge

TTBOOK’s Charles Monroe-Kane visits the cornfield in Dyersville, Iowa where they filmed “Field of Dreams.”

To The Best Of Our Knowledge

Christa Weil talks about eating national dishes like putrefied shark meat and her curious experience eating blow fish in Japan.

To The Best Of Our Knowledge

Clayton Eshleman is a poet who’s turned his poetic sensibility loose on the paleolithic cave drawings at Lascaux in France.  He talks about these drawings represent shamanic spirit journeys and rituals.

To The Best Of Our Knowledge

Austin Kleon talks about his book, "Steal Like an Artist: 10 Things Nobody Told You About Being Creative."

To The Best Of Our Knowledge

Novelist Elinor Lipman has written an essay for the New York Times on the fine art of blurbing – writing short, pithy quotes to appear on fellow authors’ dust jackets.

To The Best Of Our Knowledge

Film-maker David Lynch is a long–time practitioner of Transcendental Meditation...

Pages

Subscribe to Audio