Israeli-born chef Yotam Ottolenghi celebrates the hybrid cuisine of Jerusalem, a city in which Eastern and Western culinary traditions mix and mingle in wonderful ways.
Israeli-born chef Yotam Ottolenghi celebrates the hybrid cuisine of Jerusalem, a city in which Eastern and Western culinary traditions mix and mingle in wonderful ways.
Maybe one way to get people thinking more pro-actively - and more hopefully- about climate change, is to make it fun. Here’s the story of “FutureCoast,” a game about climate change.
Samara O'Shea is a professional letter writer and the author of "For the Love of Letters." She tells Anne Strainchamps about the ingredients that go into a powerful letter.
The Bad Plus is a hot young jazz trio that puts a jazz spin of rock classics from Nirvana and Black Sabbath.
Stephen Kinzer tells Steve Paulson that Turkey is the only Muslim democracy and that the Army is honorable and committed to the ideals of the West.
How do you best portray a strong female character, either in TV or in film? That’s a question culture critic Tasha Robinson has been asking herself for a long time now, first during her 13 years as an editor for the A.V. Club and most recently as the senior editor of the movie commentary site, The Dissolve. She tells Charles Monroe Kane that it's relatability — not toughness — that defines a strong woman on screen.
A patriot is someone who loves and would fight for his or her country. Does that include Edward Snowden?
Steve Venwright put out a CD called “The Further Somniloquies of Dion McGregor.” McGregor talks in his sleep like you’ve never heard before.