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To The Best Of Our Knowledge

The Japanese either love or hate these slimy, stinky, fermented soybeans.  Now, natto is gaining popularity with home fermentation enthusiasts. 

To The Best Of Our Knowledge

Wendy Shanker is the author of “The Fat Girl’s Guide to Life.”  She tells Anne Strainchamps that she prefers “fat” to the euphemisms and says that she is healthy and happy despite her size. 

To The Best Of Our Knowledge

Doug Gordon talks with Terre Roche about The Roches - Terre and her two sisters and their new album.  And we hear lots of music!

To The Best Of Our Knowledge

Timothy James Castle is the author of "The Perfect Cup: A Coffee-Lover's Guide to Buying, Brewing and Tasting." He tells Jim Fleming how to brew a perfect cup of coffee.

To The Best Of Our Knowledge

Will Friedwald, author of “Stardust Melodies,” tells Steve Paulson about Billy Strayhorn’s Song “Lush Life.”

To The Best Of Our Knowledge

Ryan Boudinot talks to Jim Fleming about his post-apocalyptic novel, "Blueprints of the Afterlife."

To The Best Of Our Knowledge

Biblical archaeology can rewrite and reshape history.   But there’s theology at stake, too.  Like when the Gnostic Gospels were discovered in 1945 buried in the Egypt.

Would you like to read the Gospel of Thomas? Click here for the full text.

To The Best Of Our Knowledge

Trevor Paglan is the author of "I Could Tell You But Then You Would Have To Be Destroyed By Me." That's the Latin translation of a patch designed for a top secret Navy air testing station.

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