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To The Best Of Our Knowledge

Nature writer Robert Finch gives Steve Paulson an insider's view of the ecosystem of the Cape Cod town of Wellfleet.  They walk along the outskirts of Wellfleet, and visit shellfish growers Pat and Barbara Woodbury, who are raking for clams. 

You can see photos from Cape Cod here.

To The Best Of Our Knowledge

Steve Paulson talks with Judith Jones, legendary editor at Knopf, about discovering French cooking herself and her long friendship and partnership with Julia Child.

To The Best Of Our Knowledge

Richard Nisbett argues that parenting styles have an enormous impact on the IQ of children and so does simply telling middle-school children that influencing their IQ is within their control.

To The Best Of Our Knowledge

Martin Gilbert is Winston's Churchill's biographer, and explains what made Churchill such a great leader during WWII.

To The Best Of Our Knowledge

Mimi Sheraton is the author of “The Bialy Eaters: The Story of a Bread and a Lost World.”  She explains what she found when she traveled to Bialystock.

To The Best Of Our Knowledge

 Judith Claire MItchell's first novel  “The Last Day of the War” is set just after World War I, when Europe's peace brokers decided to ignore the Armenian massacres.  She talks about the painful legacy of that decision, 100 years later.

To The Best Of Our Knowledge

Lars Svendsen talks with Anne Strainchamps about boredom's long, long history. Or maybe it just seems that way.

To The Best Of Our Knowledge

Paul Berman has written for The New Republic and the New York Times Magazine. His new book is “Terror and Liberalism.” He says that Saddam Hussein’s Iraq is the intellectual heir of traditional fascist movements

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