Audio

To The Best Of Our Knowledge

Clare Crespo thinks you should play with your food, and she tells Anne Strainchamps about her banana hot dog and the family portrait she created from mashed potatoes.

To The Best Of Our Knowledge

Anthony Lane is the film critic for The New Yorker magazine. He tells Steve Paulson he loves both classics and trash - but only good trash.

To The Best Of Our Knowledge

Lorrie Moore reviews Alice Munroe's "Carried Away."

To The Best Of Our Knowledge

Gabe Hudson was a Marine Reservist whose unit served in the Gulf War. Hudson himself didn’t see combat, but based on his friends’ war stories, Hudson has written a book of surreal short stories.

To The Best Of Our Knowledge

Benedict Le Vay tells Jim Fleming that many customs still exist in England and are extremely important to the community, even though the reason for them is long forgotten.

To The Best Of Our Knowledge

Any of us could land on the unplugged side of the digital divide, all it would take is a natural disaster or civil conflict. But one group is building tools that make a cell phone connection all you'd need to share information during a crisis.

David Kobia is one of the founders of Ushahidi.

To The Best Of Our Knowledge

Brother Satyananda and Deborah Willoughby tell Jim Fleming that yoga is much more than an exercise program. It’s meant to be a union of body and mind.

To The Best Of Our Knowledge

Carole Case wrote a history of New York’s Jockey Club, the elite cartel that controls the thoroughbred stud book.

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