French film-maker Agnes Varda has made a documentary called “The Gleaners and I.” The film is a portrait of people who make their living picking over stuff other people have thrown away.
Intelligent. Optimistic. Curious.
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Alice Waters, owner of Chez Panisse, tells Anne Strainchamps about heirloom apples, persimmons and pomegranates and talks about the many ways she uses fruit at the restaurant.
Writer Andre Aciman says a good memoir can capture emotional truth even when certain historical details are fictionalized. He describes the art of the memoir.
Have you every actually read Thoreau's "Walden"? If not, you've really missed something. Here's the next best thing: excerpts from the book, set to music.
Fairy tales are part of all our lives, whether it's Snow White or Cinderella of Little Red Riding Hood.
Writer and critic Alberto Manguel has assembled a personal library of some thirty thousand volumes which he houses in an old converted stone barn in a village in France.
Wanna make it in America, a good education gets you a long way, right?. That’s especially true if you’re not a white kid from a high income family. Parents and filmmakers Joe Brewster and Michèle Stephenson have just released an astounding documentary about their son's journey through an elite New York prep school.
You can also hear our uncut conversation with them.
Here's an Anishinaabe poem and creation story by Kimberly Blaeser, the Poet Laureate of Wisconsin. It's the story of the lowly muskrat, and it reminds us that we are constantly building new worlds - and have been doing so since before the beginning of time.
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