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To The Best Of Our Knowledge

Chuck Klosterman tells Steve Paulson why Phoenix Suns basketball player Steve Nash is associated with Marxism, and how he picks subjects to write about.

To The Best Of Our Knowledge

Journalist Edward Fox tells Anne Strainchamps about the mysterious and still unsolved murder of American biblical archaeologist Albert Glock.

To The Best Of Our Knowledge

What's the oddest - or most delicious - translation of traditional food that you've sampled?

LA Times food critic Jonathan Gold has spent his career seeking out the best plates of authentic – or reinterpreted – culture. Anne Strainchamps asked him about food in translation.
 
Listen to the UNCUT interview here. We recommend having some snacks on hand!
To The Best Of Our Knowledge

David Stubbs argues that new music doesn't get the same respect as new art.

To The Best Of Our Knowledge

Missy Cummings studies unmanned systems like drones, as director of Duke University’s Humans and Autonomy Lab. Charles Monroe-Kane spoke with her about a few of the ways drones are being used outside of the military.

To The Best Of Our Knowledge

In traditional cultures, magic can be a way of seeing the world.  Philosopher and ecologist David Abram has spent a lot of time with traditional shamans.  He talks about reclaiming animism.

To The Best Of Our Knowledge

Poet, essayist and naturalist Diane Ackerman tells Anne Strainchamps that she shares her garden with the local deer and raises hundreds of roses organically.

To The Best Of Our Knowledge

Chemist Carl Djerassi has written many scientific books and papers. He’s also published poetry, fiction and a play, “Oxygen,” which he co-wrote with Roald Hoffman.

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