Tom Wolfe is back on the bestseller list with his new novel “Back to Blood.” In this NEW and EXTENDED interview, Wolfe ranges from why he picked Miami as the location for his novel; his critique of modern fiction; the early days of New Journalism; and his satirical take on the contemporary art world.
Intelligent. Optimistic. Curious.
Audio
How do foods become trendy seemingly overnight? Journalist David Sax tracked the origins of a variety of food fads for his book, "The Tastemakers: Why We're Crazy For Cupcakes But Fed Up With Fondue."
Michelle Clay brings us a story that gives new meaning to the idea of locally sourced food.
Novelist Siri Hustvedt has an undiagnosed seizure disorder which afflicts her at unpredictable moments.
What other sensory phenomena are out there, waiting to be discovered? A growing online community is watching and making videos to trigger a particular set of tingling sensations, and the calm euphoria that often follows them. Here's part of the story of ASMR. Who knows, maybe you have it too?
Hear Stephanie talk about having ASMR or listen in on Ilse's conversation about her experience with ASMR, and the book she's working on.
Want to start your own podcast? If you're trying to figure out how to start an original show, you might want to tune in to WFMU for inspiration. It's a small station with a big reputation for innovation. Long-time station manager Ken Freedman says the heart of what makes the station unique is the spontaneity that can only come from "live, human radio."
Film critic Roger Ebert’s written a book called “The Great Movies” in which he describes 100 films he thinks make the cut. Among them is Richard Lester’s film of the Beatles’ “A Hard Day’s Night.” Ebert talks about why that film is so important.
William Tsutsui tells Anne Strainchamps about the original Godzilla and why he became a cultural icon in Japan.
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