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To The Best Of Our Knowledge

Steven Johnson talks with Steve Paulson about new research in neuroscience that helps us understand human personality and how the brain shapes it.

To The Best Of Our Knowledge

Thug Kitchen is a wildly popular, foul-mouthed vegan food blog.  The formerly anonymous writers have just come out with a cookbook and revealed their identities.  Michelle Davis and Matt Holloway are a white couple from L.A.   Now they're fielding questions about the racial politics of the way they write about food.

To The Best Of Our Knowledge

What have the recent leaks about the NSA's surveillance program have revealed? In this EXTENDED interview, computer scientist and independent scholar Susan Landau gives us her perspective, and weighs in on the questions of inquiries, and checks and balances.

To The Best Of Our Knowledge

Performance artist Tim Miller focuses on dimensions of his life as a gay man in his work.

To The Best Of Our Knowledge

For people who like ballet, there is nothing like Russian dance. For decades Russian stars have dominated classical ballet. Dance critic Jennifer Homans weighs in on why.

To The Best Of Our Knowledge

Patricia Lockwood is a rising star on the poetry scene. She's been dubbed the "poet laureate of Twitter,” and her latest collection, “Motherland, Fatherland, Homelandsexuals" is making waves. This also includes a bonus reading of Lockwood's poem, "Revealing Nature Photographs."

To The Best Of Our Knowledge

When Tracy Gary inherited a million dollars, she decided to give it all away. As a philanthropic advisor, she's now helping others do the same.

She spoke with Jim Fleming about transforming the culture of the so-called "one percent", and the hidden gifts of giving.

To The Best Of Our Knowledge

Sasha Abramsky responds to the question "is there really a clash of civilizations?"

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